Smoked Turkey and Avocado Melt Recipe

Posted by
Rate It!
Smoked Turkey and Avocado Melt
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat broiler. Arrange bread on a baking sheet and toast lightly on one side, about 1 minute.
  2. Spread dressing over toasted sides of bread. Layer with tomatoes and smoked turkey. Arrange avocado slices in a spoke pattern over turkey. Sprinkle with cheese on top.
  3. Broil about 5 inches from heat 1 to 2 minutes, until cheese is melted and bubbly.
  4. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 868.14 Kcal (3635 kJ)
Calories from fat 497.9 Kcal
% Daily Value*
Total Fat 55.32g 85%
Cholesterol 188.65mg 63%
Sodium 2347.27mg 98%
Potassium 690.27mg 15%
Total Carbs 49.09g 16%
Sugars 10.07g 40%
Dietary Fiber 8.92g 36%
Protein 48.29g 97%
Vitamin C 19mg 32%
Iron 2.6mg 14%
Calcium 893.8mg 89%
Amount Per 100 g
Calories 200.16 Kcal (838 kJ)
Calories from fat 114.8 Kcal
% Daily Value*
Total Fat 12.76g 85%
Cholesterol 43.5mg 63%
Sodium 541.2mg 98%
Potassium 159.15mg 15%
Total Carbs 11.32g 16%
Sugars 2.32g 40%
Dietary Fiber 2.06g 36%
Protein 11.13g 97%
Vitamin C 4.4mg 32%
Iron 0.6mg 14%
Calcium 206.1mg 89%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top