Turkey and Mushroom Patty Melts Recipe

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Turkey and Mushroom Patty Melts
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  1. In a mixing bowl, combine turkey, onion powder, garlic powder, worcestershire and salt and pepper. Form into 4 4-inch patties.
  2. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add patties; cook 4 minutes on each side or until done.
  3. Heat oil in a medium skillet over medium-high heat. Add onion, salt, pepper, and mushrooms; sauté 3 minutes. Sprinkle flour over mushroom mixture; cook 1 minute, stirring constantly. Stir in beer; cook 30 seconds or until thick. Remove from heat; keep warm.
  4. When patties are done, remove from large skillet. Wipe pan clean; heat over medium-high heat.
  5. Coat 1 side of each bread slice with cooking spray. Place 4 bread slices, coated sides down, in pan. Top each with 1 patty, 1 cheese slice, and one-fourth of mushroom mixture. Top with remaining bread slices; coat with cooking spray. Cook 2 minutes on each side or until browned.
  6. Serve with sweet potato fries or coleslaw.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 478.16 Kcal (2002 kJ)
Calories from fat 183.6 Kcal
% Daily Value*
Total Fat 20.4g 31%
Cholesterol 100.95mg 34%
Sodium 856.81mg 36%
Potassium 468.32mg 10%
Total Carbs 34.31g 11%
Sugars 3.08g 12%
Dietary Fiber 4.08g 16%
Protein 38.52g 77%
Vitamin C 0.5mg 1%
Iron 13.6mg 76%
Calcium 281.8mg 28%
Amount Per 100 g
Calories 198.99 Kcal (833 kJ)
Calories from fat 76.4 Kcal
% Daily Value*
Total Fat 8.49g 31%
Cholesterol 42.01mg 34%
Sodium 356.56mg 36%
Potassium 194.89mg 10%
Total Carbs 14.28g 11%
Sugars 1.28g 12%
Dietary Fiber 1.7g 16%
Protein 16.03g 77%
Vitamin C 0.2mg 1%
Iron 5.7mg 76%
Calcium 117.3mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
  • 12

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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