Slow Cooker Mediterranean Chicken With Sun Dried Tomatoes Recipe

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Slow Cooker Mediterranean Chicken With Sun Dried Tomatoes
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Ingredients:

Directions:

  1. Stir soup, wine, olives, capers, garlic, artichokes and tomatoes in a 3 1/2 quart slow cooker. (Using a bigger one is fine.) Add the chicken and turn to coat.
  2. Cover and cook on low for 7 - 8 hours or till the chicken is cooked through and tender. Garnish with basil leaves if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.27 Kcal (776 kJ)
Calories from fat 49.86 Kcal
% Daily Value*
Total Fat 5.54g 9%
Cholesterol 67.46mg 22%
Sodium 559.01mg 23%
Potassium 595.18mg 13%
Total Carbs 6.21g 2%
Sugars 2.97g 12%
Dietary Fiber 1.1g 4%
Protein 24g 48%
Vitamin C 3.6mg 6%
Iron 0.8mg 4%
Calcium 22.2mg 2%
Amount Per 100 g
Calories 107.76 Kcal (451 kJ)
Calories from fat 29 Kcal
% Daily Value*
Total Fat 3.22g 9%
Cholesterol 39.24mg 22%
Sodium 325.15mg 23%
Potassium 346.18mg 13%
Total Carbs 3.61g 2%
Sugars 1.73g 12%
Dietary Fiber 0.64g 4%
Protein 13.96g 48%
Vitamin C 2.1mg 6%
Iron 0.5mg 4%
Calcium 12.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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