Baked Swiss Chicken Recipe

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Baked Swiss Chicken
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Ingredients
5
Count
Nutrition
317
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Place chicken in a greased 13-in.
  2. X 9-in.
  3. X 2-in.
  4. Baking dish.
  5. In a bowl, combine the soup and the wine or broth; pour over chicken.
  6. Top with cheese and sprinkle with croutons.
  7. Bake, uncovered, at 350 degrees for 35-40 minutes or until chicken juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.12 Kcal (1328 kJ)
Calories from fat 139.42 Kcal
% Daily Value*
Total Fat 15.49g 24%
Cholesterol 97.18mg 32%
Sodium 850.39mg 35%
Potassium 392.16mg 8%
Total Carbs 9.81g 3%
Sugars 1.25g 5%
Dietary Fiber 0.33g 1%
Protein 31.99g 64%
Iron 0.7mg 4%
Calcium 241.3mg 24%
Amount Per 100 g
Calories 145.16 Kcal (608 kJ)
Calories from fat 63.82 Kcal
% Daily Value*
Total Fat 7.09g 24%
Cholesterol 44.49mg 32%
Sodium 389.27mg 35%
Potassium 179.51mg 8%
Total Carbs 4.49g 3%
Sugars 0.57g 5%
Dietary Fiber 0.15g 1%
Protein 14.64g 64%
Iron 0.3mg 4%
Calcium 110.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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