Slow Cooker Barbecue Beef Sandwiches Recipe

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Slow Cooker Barbecue Beef Sandwiches
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  1. Trim excess fat from beef. Cut beef into 4 pieces. Place beef in 4- to 5-quart slow cooker.
  2. Mix remaining ingredients except buns; pour over beef. Cover and cook on low heat setting 7 to 8 hours or until beef is tender.
  3. Remove beef to cutting board. Cut into thin slices; return to cooker.
  4. Cover and cook on low heat setting 20 to 30 minutes longer or until beef is hot. Fill buns with beef mixture. 
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6615.92 Kcal (27700 kJ)
Calories from fat 2927.06 Kcal
% Daily Value*
Total Fat 325.23g 500%
Cholesterol 1039.78mg 347%
Sodium 7267.04mg 303%
Potassium 4647.01mg 99%
Total Carbs 576.15g 192%
Sugars 198.76g 795%
Dietary Fiber 19.03g 76%
Protein 320.27g 641%
Vitamin C 75.9mg 127%
Vitamin A 1.6mg 52%
Iron 69mg 383%
Calcium 510.6mg 51%
Amount Per 100 g
Calories 237.63 Kcal (995 kJ)
Calories from fat 105.14 Kcal
% Daily Value*
Total Fat 11.68g 500%
Cholesterol 37.35mg 347%
Sodium 261.02mg 303%
Potassium 166.91mg 99%
Total Carbs 20.69g 192%
Sugars 7.14g 795%
Dietary Fiber 0.68g 76%
Protein 11.5g 641%
Vitamin C 2.7mg 127%
Vitamin A 0.1mg 52%
Iron 2.5mg 383%
Calcium 18.3mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 158.6
  • 174

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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