Slow Cooker Barbecue Goose Sandwich Recipe

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Slow Cooker Barbecue Goose Sandwich
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  1. Melt butter in a large saucepan over medium heat. Add garlic and onion and saute for 5 minutes. Add goose breast and brown on both sides for about 5 minutes, or until browned.
  2. Place goose breast in slow cooker and add Worcestershire sauce. Add chicken broth to cover (approximately 2 cups) and cook on High setting for 6 to 8 hours, or until meat falls off bone. Shred with a fork and mix with your favorite barbecue sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.94 Kcal (720 kJ)
Calories from fat 138.3 Kcal
% Daily Value*
Total Fat 15.37g 24%
Cholesterol 30.53mg 10%
Sodium 991.07mg 41%
Potassium 345.97mg 7%
Total Carbs 5.72g 2%
Sugars 1.29g 5%
Dietary Fiber 0.73g 3%
Protein 0.58g 1%
Vitamin C 19.3mg 32%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 40.9mg 4%
Amount Per 100 g
Calories 57.61 Kcal (241 kJ)
Calories from fat 46.34 Kcal
% Daily Value*
Total Fat 5.15g 24%
Cholesterol 10.23mg 10%
Sodium 332.07mg 41%
Potassium 115.92mg 7%
Total Carbs 1.92g 2%
Sugars 0.43g 5%
Dietary Fiber 0.24g 3%
Protein 0.2g 1%
Vitamin C 6.5mg 32%
Iron 0.2mg 4%
Calcium 13.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
  • 5

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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