Kinda Sorta Tex Mex Burger Recipe

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Kinda Sorta Tex Mex Burger
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Ingredients:

Directions:

  1. Put beef, onion flakes, cayenne pepper barbecue sauce, sea salt, egg and bread crumbs into bowl.
  2. Mix together with your hands until everything is well combined.
  3. Divide into four and shape into burgers.
  4. Cook in a frying pan with a little bit of oil for 5 minutes on each side or put onto a Foreman like grill for about 10 minutes or until cooked through.
  5. While the burgers are cooking, pit your avocado and scrape the insides into a bowl.
  6. Add the lime juice and pinch of sea salt and mash with a fork until nearly smooth.
  7. To assemble the burgers, spread a good dollop of the avocado mixture onto the bottom part of each bun.
  8. Place the burger on top of that and then give each burger a slice of tomato and red onion.
  9. Put the other half of the bun on top and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.95 Kcal (2164 kJ)
Calories from fat 158.41 Kcal
% Daily Value*
Total Fat 17.6g 27%
Cholesterol 116.21mg 39%
Sodium 696.01mg 29%
Potassium 843.45mg 18%
Total Carbs 55.19g 18%
Sugars 15.28g 61%
Dietary Fiber 6.08g 24%
Protein 34.56g 69%
Vitamin C 13.6mg 23%
Iron 4.3mg 24%
Calcium 69.8mg 7%
Amount Per 100 g
Calories 150.04 Kcal (628 kJ)
Calories from fat 45.98 Kcal
% Daily Value*
Total Fat 5.11g 27%
Cholesterol 33.73mg 39%
Sodium 202.01mg 29%
Potassium 244.81mg 18%
Total Carbs 16.02g 18%
Sugars 4.43g 61%
Dietary Fiber 1.76g 24%
Protein 10.03g 69%
Vitamin C 4mg 23%
Iron 1.3mg 24%
Calcium 20.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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