Directions:
- Mix syrup, butter and brown sugar in a small saucepan. Bring to boil and simmer 5 minutes.
- Pour into 9 x 13 pan that had been lightly greased or sprayed with Pam. Make two layers of bread slices, 6 slices each.
- Beat eggs, milk, vanilla and salt and pour over bread layers.
- Cover and refrigerate overnight.
- In the morning, bake uncovered at 350 dg. for 45 minutes or until golden brown.
- Cut slices in desired quantity, serve, and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 480.12 Kcal (2010 kJ) | ||
| Calories from fat | 180.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.11g | 31% | |
|---|---|---|---|
| Cholesterol | 177.08mg | 59% | |
| Sodium | 429.96mg | 18% | |
| Potassium | 190.62mg | 4% | |
| Total Carbs | 65.51g | 22% | |
| Sugars | 43g | 172% | |
| Dietary Fiber | 5.04g | 20% | |
| Protein | 11.12g | 22% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 3.9mg | 22% | |
| Calcium | 445.8mg | 45% | |
| Amount Per 100 g | |||
| Calories | 307.52 Kcal (1288 kJ) | ||
| Calories from fat | 115.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.88g | 31% | |
|---|---|---|---|
| Cholesterol | 113.42mg | 59% | |
| Sodium | 275.39mg | 18% | |
| Potassium | 122.09mg | 4% | |
| Total Carbs | 41.96g | 22% | |
| Sugars | 27.54g | 172% | |
| Dietary Fiber | 3.23g | 20% | |
| Protein | 7.12g | 22% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.5mg | 22% | |
| Calcium | 285.5mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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