Sizzling Lemon Prawns Recipe

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Sizzling Lemon Prawns
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Ingredients:

Directions:

  1. Marinate prawns with lemon juice and mirin for 15- 20 minutes.
  2. Heat oil in a pan enough to contain all the prawns, and sear the prawns over high heat for 30 seconds. Cover with lid for a few seconds.
  3. Now sprinkle the black pepper over the prawns and cook for a while before serving. Viola!
  4. You can garnish it with some cilantro leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.49 Kcal (869 kJ)
Calories from fat 85.5 Kcal
% Daily Value*
Total Fat 9.5g 15%
Cholesterol 188.75mg 63%
Sodium 587.5mg 24%
Potassium 228.75mg 5%
Total Carbs 1.25g 0%
Protein 25g 50%
Vitamin C 2.5mg 4%
Calcium 62.5mg 6%
Amount Per 100 g
Calories 141.34 Kcal (592 kJ)
Calories from fat 58.24 Kcal
% Daily Value*
Total Fat 6.47g 15%
Cholesterol 128.58mg 63%
Sodium 400.2mg 24%
Potassium 155.82mg 5%
Total Carbs 0.85g 0%
Protein 17.03g 50%
Vitamin C 1.7mg 4%
Calcium 42.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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