Marinated Grilled Chicken Recipe

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Marinated Grilled Chicken
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Ingredients:

Directions:

  1. Combine all ingredients in resealable food storage plastic bag.
  2. Marinate for 3 1/2 hours or overnight.
  3. Remove chicken from marinade and discard marinade.
  4. Grill chicken over medium-hot coals OR broil for 3-5 minutes per side or until chicken in no longer pink in center.
  5. Serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.82 Kcal (1917 kJ)
Calories from fat 161.03 Kcal
% Daily Value*
Total Fat 17.89g 28%
Cholesterol 139.24mg 46%
Sodium 1146.93mg 48%
Potassium 736.77mg 16%
Total Carbs 29.28g 10%
Sugars 27.33g 109%
Dietary Fiber 0.3g 1%
Protein 47.56g 95%
Vitamin C 3mg 5%
Iron 0.5mg 3%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 149.13 Kcal (624 kJ)
Calories from fat 52.46 Kcal
% Daily Value*
Total Fat 5.83g 28%
Cholesterol 45.36mg 46%
Sodium 373.61mg 48%
Potassium 240mg 16%
Total Carbs 9.54g 10%
Sugars 8.9g 109%
Dietary Fiber 0.1g 1%
Protein 15.49g 95%
Vitamin C 1mg 5%
Iron 0.1mg 3%
Calcium 13.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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