Shrimply Divine Dip Recipe

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Shrimply Divine Dip
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Ingredients:

Directions:

  1. Mix the cream cheese, sour cream, lemon juice, and dressing mix together in a large bowl.
  2. Once well blended, fold in the shrimp and green onions.
  3. Refrigerate for at least one hour.
  4. Serve with crackers (originally was served with Ritz).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.88 Kcal (1063 kJ)
Calories from fat 146.32 Kcal
% Daily Value*
Total Fat 16.26g 25%
Cholesterol 109.97mg 37%
Sodium 269.87mg 11%
Potassium 280.46mg 6%
Total Carbs 11.61g 4%
Sugars 1.46g 6%
Dietary Fiber 0.09g 0%
Protein 15.19g 30%
Vitamin C 3.3mg 6%
Iron 0.7mg 4%
Calcium 130.7mg 13%
Amount Per 100 g
Calories 184.23 Kcal (771 kJ)
Calories from fat 106.18 Kcal
% Daily Value*
Total Fat 11.8g 25%
Cholesterol 79.81mg 37%
Sodium 195.84mg 11%
Potassium 203.53mg 6%
Total Carbs 8.43g 4%
Sugars 1.06g 6%
Dietary Fiber 0.06g 0%
Protein 11.02g 30%
Vitamin C 2.4mg 6%
Iron 0.5mg 4%
Calcium 94.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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