Main
Recipes
Course
Main Dishes
Shrimp With Black Bean Sauce Recipe

Shrimp With Black Bean Sauce Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/2 lb large shrimp (shelled, deveined and washed )
1 1/2 tsp garlic oil
1 tsp garlic, minced
1 tbsp fermented black beans, washed and drained
1 tsp shaoxing wine (or sherry wine)
1 tbsp fresh coriander, minced
2 tsp oyster sauce
1 tsp soy sauce
3/4 tsp sugar
salt , to taste
pepper , to taste
1 1/2 tsp cornstarch
1/4 cup seafood stock

Directions:

Combine sauce ingredients and set aside.
Heat wok over high heat for 30 seconds.
Add garlic oil and coat the wok.
When a wisp of white smoke appears, add garlic and black beans.
Stir for 30 seconds and add shrimp. Mix together, then spread shrimp in a thin layer. Cook for 30 seconds.
Add wine by drizzling around the edges of the wok; mix well.
When the shrimp begin to curl and turn pink, make a well in the center of the mixture.
Stir sauce and pour in the well.
Mix to combine all ingredients, about 1 1/2 minutes, until sauce begins to thicken and bubble.
Turn off heat, remove to a heated dish, sprinkle with minced coriander and serve.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	192.17 Kcal (805 kJ)
Calories from fat	100.36 Kcal
		% Daily Value*
Total Fat	11.15g	17%
Cholesterol	35.1mg	12%
Sodium	847.04mg	35%
Potassium	74.23mg	2%
Total Carbs	18.17g	6%
Sugars	0.53g	2%
Dietary Fiber	0.65g	3%
Protein	5.85g	12%
Vitamin C	2.8mg	5%
Iron	0.8mg	4%
Calcium	24.6mg	2%

Amount Per 100 g
Calories	227.82 Kcal (954 kJ)
Calories from fat	118.98 Kcal
		% Daily Value*
Total Fat	13.22g	17%
Cholesterol	41.61mg	12%
Sodium	1004.16mg	35%
Potassium	87.99mg	2%
Total Carbs	21.54g	6%
Sugars	0.63g	2%
Dietary Fiber	0.77g	3%
Protein	6.94g	12%
Vitamin C	3.3mg	5%
Iron	0.9mg	4%
Calcium	29.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Lumpiang Shanghai (Filipino Spring Rolls)

Ground pork, Shrimp, chopped, Chopped carrot and 14 more..
Szechuan Green Beans

Green beans, Garlic, chopped, Ginger, chopped, Scallions and 6 more..
Szechuan Green Bean

Green beans, washed and trimed., Garlic, chopped and 8 more..
Szechuan Shrimp

Shrimp, peeled and deveined, Ketchup, Heinz chili sauce and 10 more..
Stir-Fried Beef and Broccoli

Soy sauce, Sugar, Salt and 13 more..
Chap Chee Noodles

Soy sauce, Sesame oil, Green onions, finely chopped and 15 more..
Shrimp Linguine

Cooked fresh shrimp, Butter, Minced garlic and 8 more..
Dirty Shrimp in Butter-Beer Sauce

Shrimp, shelled and deveined, Butter, Garlic, minced and 8 more..
Camarones A La Diabla Shrimp In A Hot Red Sauce

Shrimp , devained, tails in tact, Chopped red onion and 12 more..
Spicy Shrimp Cakes with Corn and Avocado Salsa

Shrimp, peeled and deveined, Chopped red bell pepper and 17 more..
Shrimp in Herbs

Uncooked medium shrimp, peeled and deveined, Olive oil and 9 more..
Mushroom Fried Rice

Garlic, sliced, Fresh shiitake mushroom, White mushroom and 9 more..
Savory Chicken

Garlic cloves, minced, Honey, Dijon mustard, Lemon juice and 5 more..