Directions:
- In a shallow bowl, combine the flour with 1 tablespoon of the Essence, and 1/2 teaspoon of the salt. In a second bowl, beat the eggs with the water. In another bowl, combine the bread crumbs with the Parmigiana, remaining tablespoon Essence, and remaining 1/2 teaspoon of salt.
- Add enough vegetable oil to come halfway up the sides of a medium pot and heat to 360 degrees F. Preheat the oven to broil.
- Meanwhile, 1 at a time, dredge the shrimp first in the flour, then in the egg wash, and then in the seasoned bread crumbs, tossing to coat evening and shaking to remove any excess. Place on a plate until ready to cook.
- Add the shrimp in batches to the hot oil, turning occasionally, and cook until golden brown and the shrimp float to the top, about 2 minutes. Remove the shrimp with a slotted spoon and drain on paper towels.
- Transfer the shrimp to a lightly greased baking dish. Spoon about 1 3/4 cups of the marinara sauce over the shrimp and sprinkle the mozzarella over the top. Broil until the cheese is melted and bubbly, about 3 minutes.
- Meanwhile, toss the spaghetti with the remaining marinara sauce and warm gently.
- To serve, spoon the spaghetti into a large serving bowl and using a spatula, transfer the shrimp to the top. Garnish with chopped parsley and serve immediately.
- Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):
- 2 1/2 tablespoons paprika
- 2 tablespoons salt
- 2 tablespoons garlic powder
- 1 tablespoon black pepper
- 1 tablespoon onion powder
- 1 tablespoon cayenne pepper
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- Combine all ingredients thoroughly.
- Yield: 2/3 cup
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1133.99 Kcal (4748 kJ) | ||
| Calories from fat | 326.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.33g | 56% | |
|---|---|---|---|
| Cholesterol | 186.34mg | 62% | |
| Sodium | 2738.05mg | 114% | |
| Potassium | 525.85mg | 11% | |
| Total Carbs | 158.88g | 53% | |
| Sugars | 5.79g | 23% | |
| Dietary Fiber | 7.41g | 30% | |
| Protein | 46.56g | 93% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 6.9mg | 38% | |
| Calcium | 494.2mg | 49% | |
| Amount Per 100 g | |||
| Calories | 299.94 Kcal (1256 kJ) | ||
| Calories from fat | 86.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.61g | 56% | |
|---|---|---|---|
| Cholesterol | 49.29mg | 62% | |
| Sodium | 724.22mg | 114% | |
| Potassium | 139.09mg | 11% | |
| Total Carbs | 42.02g | 53% | |
| Sugars | 1.53g | 23% | |
| Dietary Fiber | 1.96g | 30% | |
| Protein | 12.32g | 93% | |
| Iron | 1.8mg | 38% | |
| Calcium | 130.7mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Spicy Coconut Shrimp
Shrimp, peeled and deveined, All-purpose flour, Salt and 7 more.. -
Four Cheese Pasta Roll Ups
All-purpose flour, Salt, Olive oil, Eggs, Water and 14 more.. -
Fried Marinated Artichoke Hearts With Marinara
Recipe marinara sauce (see recipe below ) and 11 more.. -
Homemade Four Cheese Ravioli
Ravioli dough, All-purpose flour, Salt, Olive oil, Eggs and 18 more.. -
Cube Steak Parmigiana
All-purpose flour, Table salt, Ground black pepper, Egg and 11 more.. -
Cube Steak Parmesan
All-purpose flour, Salt, Ground black pepper, Eggs, Water and 11 more.. -
Crispy Honey Shrimp
All-purpose flour, Salt, Pepper, Egg, lightly beaten and 7 more.. -
Mushroom Stew with Spaetzle
All-purpose flour (about 1 cup), Salt, Low-fat milk, Eggs and 16 more.. -
Noni Afghani
Warm water, Active dry yeast, White sugar and 6 more.. -
Raspberry French Silk Pie
All-purpose flour, Salt, Shortening, Beaten egg, Water and 12 more.. -
Empanada Dough
All-purpose flour, Salt, White sugar, Egg yolk, Water and 2 more.. -
Chicken Fried Steak Strips
All-purpose flour, Salt (to taste) and 10 more.. -
Apple Pie
All-purpose flour, Salt and 8 more.. -
Butter Tarts
All-purpose flour, Salt, Shortening, Egg, Cold water and 10 more..
Also Try
-
-
-
Emeril Lagasse's Marinade
Dry sherry (i use wine) or 1 cup dry red wine (i use wine) and 6 more..3.4 (5 Votes) -
-
Emeril Lagasse's Pumpkin Cheesecake
Graham cracker crumbs, Ground pecans, Light brown sugar and 11 more.. -
Emeril Lagasse's Delmonico Potatoes
Butter, Minced onion, Salt, Fresh ground white pepper and 8 more.. -
Emeril Lagasse's Creole Olive Salad
Pitted brine-cured black olives, sliced (such as nicoise) and 7 more.. -
-
Emeril Lagasse's Potato, Onion & Roquefort Soup
Unsalted butter, Yellow onions, thinly sliced and 13 more.. -
Emeril Lagasse's Barbecued Pulled Pork Sandwiches
Boneless pork butt , about 4 lb, Dark brown sugar and 20 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
