Shrimp Newburg Recipe

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Shrimp Newburg
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Ingredients:

Directions:

  1. In a saucepan, combine soup, water and seafood seasonings. Bring to boil. Reduce heat; stir in shrimp. Heat through. Serve over rice. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.1 Kcal (243 kJ)
Calories from fat 13.73 Kcal
% Daily Value*
Total Fat 1.53g 2%
Cholesterol 87.35mg 29%
Sodium 291.72mg 12%
Potassium 200.33mg 4%
Total Carbs 4.07g 1%
Protein 7.03g 14%
Vitamin C 4.7mg 8%
Calcium 31.2mg 3%
Amount Per 100 g
Calories 42.27 Kcal (177 kJ)
Calories from fat 9.99 Kcal
% Daily Value*
Total Fat 1.11g 2%
Cholesterol 63.55mg 29%
Sodium 212.24mg 12%
Potassium 145.75mg 4%
Total Carbs 2.96g 1%
Protein 5.12g 14%
Vitamin C 3.4mg 8%
Calcium 22.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

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