Main
Recipes
Shrimp Cocktail with Rach's Quick Remoulade (Rachael Ray) Recipe

Shrimp Cocktail with Rach's Quick Remoulade (Rachael Ray) Recipe

Posted by

Rate It!

Shrimp Cocktail with Rach's Quick Remoulade (Rachael Ray)

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 lemon
1 tbsp coriander seeds
1 tbsp mustard seeds
2 dried bay leaves
36 large to jumbo shrimp, raw, peeled and deveined ( ask for these at the fish counter)
1 1/2 cups mayonnaise
1/2 cup creole mustard , eyeball the amount
2 tsp cayenne pepper sauce , eyeball it
2 scallions, thinly sliced
1 rib celery, finely chopped
1 lemon, juiced

Directions:

For the shrimp: Place a deep pot half filled with water on the stove over high heat. Squeeze the juice of 1 lemon into the water and drop the halved lemon into the pot. Add the coriander seeds, mustard seeds and bay leaves to the water. When the water boils, add the shrimp. Boil until the shrimp turn pink and the tails curl towards the heads, 4 to 5 minutes. Drain and cold shock under running water.
For the remoulade: Combine the mayonnaise, mustard, cayenne sauce, scallions, celery and lemon juice in a small bowl.
Arrange the shrimp around the sauce on a serving plate and serve.
From Food Network Kitchens; after further testing and to ensure the best results this recipe has been altered from what was in the actual episode.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	538.18 Kcal (2253 kJ)
Calories from fat	418.45 Kcal
		% Daily Value*
Total Fat	46.49g	72%
Cholesterol	61.7mg	21%
Sodium	1373.44mg	57%
Potassium	136.75mg	3%
Total Carbs	24.77g	8%
Sugars	1.55g	6%
Dietary Fiber	2.15g	9%
Protein	7.66g	15%
Vitamin C	8.9mg	15%
Iron	1.4mg	8%
Calcium	47.8mg	5%

Amount Per 100 g
Calories	348.87 Kcal (1461 kJ)
Calories from fat	271.26 Kcal
		% Daily Value*
Total Fat	30.14g	72%
Cholesterol	39.99mg	21%
Sodium	890.32mg	57%
Potassium	88.64mg	3%
Total Carbs	16.06g	8%
Sugars	1g	6%
Dietary Fiber	1.39g	9%
Protein	4.96g	15%
Vitamin C	5.8mg	15%
Iron	0.9mg	8%
Calcium	31mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Shrimp Rolls

Lemon, cut into quarters, Salt , plus, Salt and 9 more..
Chicken Salad with Apples, Grapes, and Spicy Pecans

Mayonnaise, Dijon mustard, Fruit chutney and 8 more..
Ina Garten's Shrimp Salad (Barefoot Contessa)

Frozen cooked shrimp, thawed (i used 2 50-70 per lb bags ... and 8 more..
Marybelle's Polish Dill Pickles

Pickling cucumber, Dill seed, Garlic clove and 8 more..
Barbecue Dry Rub

Black peppercorns, Coriander seed, Brown mustard seeds and 9 more..
Garlic Roasted Potato Salad

New potato, washed and cut into bite-sized pieces and 8 more..
Shrimp Salad

Kosher salt , plus, Kosher salt, Lemon, cut into quarters and 8 more..
Shrimp Salad (Ina Garten)

Kosher salt, Lemon cut into quarters and 8 more..
Grape Chicken Salad

White chunky cooked chicken breasts and 8 more..
Killer Potato Salad

Red potatoes, Hard-boiled eggs, Mayonnaise, Dijon mustard and 7 more..
Linda's Shrimp Stuffed Eggs

Eggs, hard boiled, Shrimp, drained, Mayonnaise (to taste) and 3 more..