Shrimp Chip Dip Recipe

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Shrimp Chip Dip
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Ingredients:

  • 1/2 tsp garlic salt
  • 1/2 tsp onion salt
  • 1 tbsp lemon juice
  • 1/4 tsp horseradish
  • 3/4 cup mayonnaise
  • 1 (7 oz) can shrimp, drained

Directions:

  1. In medium bowl, mash cream cheese with a fork.
  2. Add spices, lemon juice and horseradish.
  3. Mix in mayonnaise until smooth and creamy.
  4. Stir in shrimp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.83 Kcal (694 kJ)
Calories from fat 154.7 Kcal
% Daily Value*
Total Fat 17.19g 26%
Cholesterol 27.94mg 9%
Sodium 194.3mg 8%
Potassium 32.68mg 1%
Total Carbs 1.68g 1%
Sugars 0.9g 4%
Dietary Fiber 0.03g 0%
Protein 1.46g 3%
Vitamin C 0.5mg 1%
Calcium 20.5mg 2%
Amount Per 100 g
Calories 450.62 Kcal (1887 kJ)
Calories from fat 420.36 Kcal
% Daily Value*
Total Fat 46.71g 26%
Cholesterol 75.91mg 9%
Sodium 527.98mg 8%
Potassium 88.8mg 1%
Total Carbs 4.55g 1%
Sugars 2.44g 4%
Dietary Fiber 0.08g 0%
Protein 3.98g 3%
Vitamin C 1.4mg 1%
Iron 0.1mg 0%
Calcium 55.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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