Chocolate Chip Dip Recipe

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Chocolate Chip Dip
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Ingredients:

Directions:

  1. In a small bowl, beat cream cheese and butter until light and fluffy. Add the sugars and vanilla; beat until smooth. Stir in chocolate chips. Serve with graham cracker sticks. Yield: 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.66 Kcal (476 kJ)
Calories from fat 61.92 Kcal
% Daily Value*
Total Fat 6.88g 11%
Cholesterol 17.2mg 6%
Sodium 6.94mg 0%
Potassium 6.36mg 0%
Total Carbs 13.56g 5%
Sugars 13.06g 52%
Dietary Fiber 0.09g 0%
Protein 0.18g 0%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 490.09 Kcal (2052 kJ)
Calories from fat 266.99 Kcal
% Daily Value*
Total Fat 29.67g 11%
Cholesterol 74.17mg 6%
Sodium 29.92mg 0%
Potassium 27.4mg 0%
Total Carbs 58.47g 5%
Sugars 56.31g 52%
Dietary Fiber 0.38g 0%
Protein 0.76g 0%
Vitamin A 0.3mg 2%
Iron 0.5mg 1%
Calcium 19.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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