Shrimp and Basil Pasta Salad Recipe

Posted by
Rate It!
Shrimp and Basil Pasta Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix mayo with 2 dressing packets.
  2. Fold in all other ingredients one at a time leaving the shrimp for last.
  3. Add salt and pepper if needed.
  4. Cover and refrigerate at least 1 hour before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 360.76 Kcal (1510 kJ)
Calories from fat 140.66 Kcal
% Daily Value*
Total Fat 15.63g 24%
Cholesterol 22mg 7%
Sodium 498.7mg 21%
Potassium 294.77mg 6%
Total Carbs 42.88g 14%
Sugars 5.86g 23%
Dietary Fiber 2.94g 12%
Protein 10.91g 22%
Vitamin C 27.8mg 46%
Vitamin A 0.3mg 10%
Iron 5.5mg 31%
Calcium 103mg 10%
Amount Per 100 g
Calories 154.8 Kcal (648 kJ)
Calories from fat 60.36 Kcal
% Daily Value*
Total Fat 6.71g 24%
Cholesterol 9.44mg 7%
Sodium 213.99mg 21%
Potassium 126.48mg 6%
Total Carbs 18.4g 14%
Sugars 2.51g 23%
Dietary Fiber 1.26g 12%
Protein 4.68g 22%
Vitamin C 11.9mg 46%
Vitamin A 0.1mg 10%
Iron 2.4mg 31%
Calcium 44.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top