Fresh Tomato Salad Recipe

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Fresh Tomato Salad
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Ingredients:

Directions:

  1. In a large bowl, combine the tomato, onion, cucumber, bell pepper, basil, parsley, garlic, and vinegar.
  2. Toss and add salt and pepper to taste.
  3. Chill and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.31 Kcal (822 kJ)
Calories from fat 5.29 Kcal
% Daily Value*
Total Fat 0.59g 1%
Sodium 50.88mg 2%
Potassium 1579.54mg 34%
Total Carbs 39.95g 13%
Sugars 20.62g 82%
Dietary Fiber 10.27g 41%
Protein 8.48g 17%
Vitamin C 223.1mg 372%
Vitamin A 3mg 99%
Iron 52.8mg 293%
Calcium 185.2mg 19%
Amount Per 100 g
Calories 22.89 Kcal (96 kJ)
Calories from fat 0.62 Kcal
% Daily Value*
Total Fat 0.07g 1%
Sodium 5.93mg 2%
Potassium 184.18mg 34%
Total Carbs 4.66g 13%
Sugars 2.4g 82%
Dietary Fiber 1.2g 41%
Protein 0.99g 17%
Vitamin C 26mg 372%
Vitamin A 0.3mg 99%
Iron 6.2mg 293%
Calcium 21.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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