Baja Style Fish Tacos Recipe

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Ingredients:

Serving

6 tomatoes, diced
1 small onion, diced
1/2 cup chopped fresh cilantro
2 tbsp canned diced jalapeno peppers, or more to taste ( juice reserved)
1/2 tsp garlic salt
1/2 lime, juiced
3 cups coleslaw mix
3 tbsp ranch dressing
2 cups vegetable oil for frying
1 (9 oz) box batter mix (such as shore lunch)
1 (12 fl oz) can or bottle mexican beer
24 corn tortillas
1 lb cod fillets, cut into 2-inch chunks
2 cups shredded mexican cheese blend
2 limes, sliced into wedges
1 dash chile-garlic sauce (such as sriracha) (optional)

Directions:

Mix tomatoes, onion, cilantro, jalapeno peppers, 1 tablespoon juice from jalapeno peppers, and garlic salt in a bowl; squeeze 1/2 lime over salsa fresca. Cover bowl with plastic wrap and refrigerate while preparing fish.
Toss coleslaw mix with ranch dressing in a bowl; set aside for flavors to blend.
Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
Stir batter mix and beer together in a bowl. Wrap corn tortillas in wet paper towels and set aside.
Dip cod in the batter mix; fry coated cod in batches in the hot oil until cod is cooked through and coating is brown, 4 to 5 minutes. Remove cod with a slotted spoon and drain on a paper towel-lined plate.
Microwave corn tortillas on high until warmed, about 1 minute.
Stack two tortillas on a plate; top with fish, a sprinkle of Mexican cheese, coleslaw mixture, salsa fresca, and a squeeze from lime wedge. Drizzle with chile-garlic sauce. Repeat with remaining ingredients.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	381.23 Kcal (1596 kJ)
Calories from fat	143.26 Kcal
		% Daily Value*
Total Fat	15.92g	24%
Cholesterol	40.53mg	14%
Sodium	420.51mg	18%
Potassium	585.25mg	12%
Total Carbs	45.64g	15%
Sugars	2.23g	9%
Dietary Fiber	5.99g	24%
Protein	15.53g	31%
Vitamin C	22.1mg	37%
Iron	1.6mg	9%
Calcium	197.6mg	20%

Amount Per 100 g
Calories	162.16 Kcal (679 kJ)
Calories from fat	60.94 Kcal
		% Daily Value*
Total Fat	6.77g	24%
Cholesterol	17.24mg	14%
Sodium	178.86mg	18%
Potassium	248.94mg	12%
Total Carbs	19.41g	15%
Sugars	0.95g	9%
Dietary Fiber	2.55g	24%
Protein	6.61g	31%
Vitamin C	9.4mg	37%
Iron	0.7mg	9%
Calcium	84mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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