22364 your taste buds mexican Recipes
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all-purpose flour and13 Moreall-purpose flour, unsweetened mexican cocoa powder (if you can t find this, just add 3/4 tsp of cinnamon to your regular cocoa powder.), baking soda, salt, light brown sugar , packed, granulated sugar, butter, ground cinnamon, generous pinch cayenne pepper, generous pinch black pepper, vanilla extract, egg white, dulce de leche (optional), sliced almonds (optional)1 hour , 14 ingredients
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vegetable oil cooking spray, ground beef, green chilies and11 Morevegetable oil cooking spray, ground beef, green chilies, sliced jalapeno peppers (chopped ), chopped onion, garlic powder (to taste but i use fresh garlic), cumin, ranch-style pinto beans, cream of chicken soup, red enchilada sauce, rotel tomatoes, corn tortillas (pan fry in oil to soften), sour cream, for garnish (optional), cheese (as much as you want)1 hour 45 min, 14 ingredients
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onion, chopped, garlic cloves, diced and14 Moreonion, chopped, garlic cloves, diced, vegetable oil or 2 tbsp olive oil, ripe fresh tomatoes, diced (drained canned may be used instead), frozen cut green beans (see note below ), adobo seasoning (con pimiento), sazon goya, any flavor (optional), ground cumin, ground allspice, ground cinnamon (1/4 tsp. caribbean jerk seasoning may be used in place of allspice and cinnamon), chipotle chile in adobo, diced (add more or less depending on heat tolerance), adobo sauce (reserved from chipotles), fish stock (i use the knorr fish bouillon cubes from the international aisle), raw shrimp, peeled (thawed, if frozen ), fresh cilantro (to taste, for garnish ), lime, cut into 4 wedges30 min, 16 ingredients
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onion, chopped (or 2 medium), garlic cloves (or more !) and9 Moreonion, chopped (or 2 medium), garlic cloves (or more !), stalk celery, diced, red bell pepper, diced, oil, prepared salsa, ground cumin, black beans, drained and rinsed, frozen corn kernels, whole wheat tortillas, grated cheddar cheese (to taste) or 2 -3 cups grated soy cheddar cheese (to taste)45 min, 11 ingredients
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chicken breast (bone in or out ), onion (rough chop) and12 Morechicken breast (bone in or out ), onion (rough chop), carrots (peel on - well scrubbed and rough chop), celery ( rough chop), potato (peeled and cut in large chunks ), bay leaves, goya chicken bouillon, sazon goya picante mild, chicken stock, water, tomato (fire roasted), mixed vegetable frozen, salt and pepper to taste jalapeno, if you want it hotter add a can of50 min, 14 ingredients
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yellow cornmeal, all-purpose flour, sugar, baking powder and8 Moreyellow cornmeal, all-purpose flour, sugar, baking powder, baking soda, eggs, beaten, buttermilk, vegetable oil, cream-style corn, chopped onion, chopped green peppers (mild, hot, or very hot, your choice ), shredded cheddar cheese45 min, 12 ingredients
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Mexican Tortilla-Layered Casserolecorn tortillas, ground turkey (or 1 lb ground beef) and6 Morecorn tortillas, ground turkey (or 1 lb ground beef), sweet whole kernel corn, drained, black beans, drained, salsa, medium heat, taco seasoning (or you can throw in your own seasonings for a bit of personal preference, ie cumin, chili pepper fla), sour cream, mexican blend cheese55 min, 8 ingredients
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Mexican Skillet-Over Ricesirloin steaks or 3 -4 chicken breasts, cut into 1/2 inch... and12 Moresirloin steaks or 3 -4 chicken breasts, cut into 1/2 inch strips, onions, bell peppers , color of choice, sliced mushrooms, oil , your choice i use olive, balsamic vinegar , gives a good flavor and tenderizes some-may be omitted, salt and pepper, queso sauce , i triple cheese sauce (white sauce) and i have some left over or use velveeta cheese, melted, mexican rice, i use lipton mix-prepared, sour cream, guacamole, salsa, tortillas3 hour 30 min, 13 ingredients
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Mexican Cheesesteak Sandwichesdeli roast beef, sliced thin and4 Moredeli roast beef, sliced thin, rotel (your choice of heat level), green chilies, chopped, hoagie rolls, american cheese (or your favorite )20 min, 5 ingredients
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Mexican Deer Dipground deer, green onions , chopped include stems and6 Moreground deer, green onions , chopped include stems, refried beans, hormel no bean chili, or your favorite brand, chopped green chilies, drained, velveeta cheese, cut into small chunks, hot sauce to taste, your favorite chips8 ingredients
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Mexican Spinach Cheese Dipfrozen spinach , thawed in microwave and squeezed dry and8 Morefrozen spinach , thawed in microwave and squeezed dry, cream cheese, softened (unwrap, place on plate and microwave for short stints), half-and-half, cheddar cheese, onions (to taste) or 1 small a few scallion, chopped (to taste), green bell peppers (to taste) or 1 poblano pepper, chopped (to taste), chopped jalapeno peppers (canned and drained, or fresh , to taste), vegetable oil or 1 tbsp olive oil, roma tomatoes30 min, 9 ingredients
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Mexican Won Tonswonton wrappers, ground beef (or ssusage or chorizo) and13 Morewonton wrappers, ground beef (or ssusage or chorizo), onion, finely chopped, poblano peppers, chopped, beans, refried, cheddar cheese, shredded, chipotle pepper, diced (adjust to taste), adobo sauce (adjust to taste), ketchup, chili powder (adjust taste), ground cumin, egg , whte, vegetable oil, for frying, pico de gallo (salsa), guacamole35 min, 15 ingredients
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Mexican Crab and Cheese Croustadescrab (canned, frozen, fresh or imitation ) and9 Morecrab (canned, frozen, fresh or imitation ), scallions, sliced, cilantro, minced, sour cream, to taste (or more ), monterey jack cheese, grated, salt and pepper, cumin, chili powder, lime , juice of, at least 32 thin slices baguette20 min, 10 ingredients
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Mexican Corn Relishcorn kernels (freshly roasted tastes best) and7 Morecorn kernels (freshly roasted tastes best), diced white onion, diced red and green bell peppers, diced chipotle peppers (smoked jalapenos), olive oil, apple cider or rice vinegar, minced cilantro leaves, salt8 ingredients
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