84439 whole wheat parker rolls Recipes

yeast, water , lukewarm, egg, beaten, butter, melted or 1/4 vegetable oil, whole wheat hot roll mix , whole-wheat hot roll mix, butter, melted

yeast, lukewarm water, eggs, beaten, butter, melted, whole wheat hot roll mix , whole-wheat hot roll mix, butter, ground cinnamon, brown sugar , packed, raisins, chopped pecans or 1/2 cup walnuts, whipping cream, brown sugar , packed, chopped pecans or 1/2 cup walnuts

whole milk, water, unsalted butter, room temperature, more) white whole wheat flour, whole wheat flour, instant mashed potato flakes, nonfat dry milk powder, sugar, quick-rising active dry yeast (from two 1/4-oz envelopes), salt, egg yolk, egg white, whisked with 1 tbsp water (for glaze), quick-cooking oats

whole wheat flour, rolled oats, baking powder, baking soda, ground cinnamon, salt, canola oil, applesauce, white sugar, eggs, water, fresh blueberries, shredded peeled beets

whole wheat flour, all-purpose flour, salt, nonfat dry milk powder, brown sugar , packed or 1 cup granulated sugar

warm water, active dry yeast, sugar, butter, softened, salt, whole wheat flour, wheat gluten, thyme

water (110 to 115 ), water (110 to 115 ), sugar, shortening, salt, egg, whole wheat flour, all-purpose flour, active dry yeast

butter, melted, active dry yeast (or 1 envelope ), warm water, sugar, egg, beaten, salt, rye flour, whole wheat flour, white flour, caraway seeds, kosher salt, for sprinkling

honey, water, yeast, dry potato flakes, warm water, salt, shortening, dry instant milk, whole wheat flour, softened butter or 1/2 cup margarine

water plus 1 tbsp , room temperature (12 1/2 oz), instant yeast or 1 1/2 tsp fast rise yeast, honey, bread flour, bread flour plus 1 tbsp (16 1/2 oz), extra bread flour for forming roll, whole wheat flour (about 1 oz), table salt

whole milk, honey, rosemary fresh, minced (optional), active dry yeast, olive oil, all-purpose flour, whole-wheat flour, instant pashed potato flakes, nonfat dry milk, kosher salt, melted unsalted butter, coarse salt

whole wheat flour, rolled oats, brown sugar, salt, shortening, butter, baking soda, sour milk, frozen blackberries

warm water, canola oil, honey, zucchini (shredded ), flour, whole wheat flour, yeast, salt

warm water (105of to 115of), mild-flavored (light) molasses, dry yeast (from 2 envelopes), whole wheat flour, salt, unbleached all purpose flour, corn oil, pitted dates, chopped, egg beaten to blend with 1 tbsp water (for glaze)

active dry yeast, warm water (110 to 115 degrees ), water, sugar (added to 1/2 cup water above), shortening, eggs, whole wheat flour, all-purpose flour (may need 4 cups), butter (melted )

dry yeast, sugar, egg, warm water, butter, melted, salt, self-rising flour, whole wheat flour

butter, sugar, yeast, water , lukewarm, salt, flour, whole wheat flour

dry yeast (about 3 1/4 tsp), warm fat-free milk (100o to 110o), warm water (100o to 110o), butter, softened, honey, salt, fresh lemon juice, egg, egg white, all-purpose flour (about 2 1/2 cups), divided, whole-wheat flour (about 1 1/2 cups), brown sugar, ground cinnamon, ground nutmeg, raisins, powdered sugar , sifted, vanilla extract, fat-free milk