603 vegan whole Recipes

whole wheat pastry flour, baking powder, salt, unsweetened almond milk, unsweetened applesauce, frozen blueberries

whole wheat flour, baking soda, sea salt, cinnamon (optional), agave nectar, soymilk, vanilla extract, maple syrup , for serving

whole wheat pastry flour, yellow cornmeal, baking powder, sea salt, ground cinnamon, extra virgin olive oil, brown rice syrup, plain soymilk, corn kernel (fresh or frozen )

whole wheat flour, white flour, polenta or 3/4 cup cornmeal, sugar, baking powder, salt, applesauce, applesauce, low-fat soymilk, water

whole spelt flour (plus extra for dusting pan ), baking powder, sea salt, canola oil (plus extra for oiling pan ) or 1/3 cup coconut oil (plus extra for oiling pan), maple syrup or 1/2 cup agave nectar, lemon zest, vanilla extract, soymilk or 1 cup rice milk or 1 cup almond milk

whole wheat flour, brown sugar, salt, baking powder, cinnamon, plain soymilk, vegetable oil, vanilla extract, apple, peeled and cut into 1 cm cubes

whole wheat flour, old fashioned oats, splenda brown sugar blend, baking powder, baking soda, salt, cinnamon, flax seed meal, dried apple rings, finely chopped, walnuts, chopped, vegetable oil, unsweetened applesauce, vanilla, unsweetened apple juice (1/3 is a little dry and 1/2 is a little wet)

whole wheat flour, flour, salt, vinegar, silken tofu (mori-nu firm is great for this), water

whole wheat pastry flour, unbleached white flour, unsweetened cocoa powder, unsweetened cocoa powder, unbleached cane sugar, baking powder, baking soda, salt, ground cinnamon, canola oil, pure maple syrup , grade a dark amber, chocolate soymilk, pure vanilla extract, almond extract, apple cider vinegar, water-packed silken tofu or 3 (12 1/3 oz) aseptic boxes firm silken tofu, canola oil, salt, unbleached cane sugar, unsweetened cocoa powder, pure vanilla extract, bittersweet chocolate, melted, chocolate soymilk , if needed

whole wheat pastry flour, baking powder, salt, ice cold water, japanese ground red chili pepper, white flour (for pre-batter covering of vegetables), oil , to cover 2-3 inches in a wok

whole wheat pastry flour, all-purpose flour, baking powder, salt, unbleached cane sugar, smooth unsweetened applesauce, vegetable oil, vanilla extract, almond extract, almonds, toasted and chopped

whole wheat flour, baking powder, baking soda, ground cinnamon, ground ginger, ground nutmeg, water, pumpkin puree, silken tofu, unsweetened applesauce

whole wheat pastry flour, quick-cooking rolled oats (not instant ), unbleached cane sugar (i use date sugar), baking soda, salt, maple syrup, canola oil, thick fruit butter (apple, pumpkin, prune or peach)

whole wheat flour, baking powder, baking soda, salt, applesauce, coconut oil, agave nectar, soymilk, vanilla extract, lemon extract (or orange extract), fresh blueberries, agave nectar, turbinado sugar, lemon (or orange)

whole wheat pastry flour, cashew pieces, water, chicken-flavored vegetarian seasoning, braggs liquid aminos or 1 tbsp soy sauce, garlic powder, onion powder, salt (or to taste)

whole wheat pastry flour, unbleached white flour, unsweetened dutch-processed cocoa powder, unsweetened dutch-processed cocoa powder, light organic unbleached cane sugar, aluminum-free baking powder, baking soda, fine sea salt, ground cinnamon, canola oil, pure maple syrup , grade a dark amber, chocolate or 2 cups vanilla soymilk, pure vanilla extract, almond extract, apple cider vinegar

whole cabbage shredded, tofu 300 g, peas, cumin seeds, mustard seeds, creamed horseradish, seasoned flour (a dinner plate full)

whole frozen banana, vanilla, non-diary milk ., sugar or sweetener to taste (optional)