Vegan Almond Biscotti Recipe

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Vegan Almond Biscotti
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Ingredients:

Directions:

  1. Preheat oven the 325°F.
  2. Lightly oil two cookie sheets.
  3. Use double layer shiny ones, if you have them.
  4. If yours are very black, line them with foil.
  5. In a large bowl, whisk together the flours, baking powder, and salt.
  6. In a medium bowl, whisk together the sugar, applesauce, oil (1 TBS for a hard biscotti, 2-3 TBS for a softer biscuit), and extracts.
  7. Stir the sugar mixture into the flour mixture, add the nuts; finish mixing with your hands.
  8. With floured hands, shape the dough into two 3-inch wide logs about 3/4 inch thick, with the ends squared off.
  9. Place these on the cookie sheets.
  10. Bake the logs for about 25 minutes.
  11. Remove the pans and reduce the oven heat to 300°F.
  12. Cool the logs on a rack for 15 minutes.
  13. Cut the logs carefully with a sharp knife straight across into 1/2 inch wide slices.
  14. Place the slices cut side down on the cookie sheets (you can remove the foil, if using).
  15. Bake 5-10 minutes, or until golden on the bottom.
  16. Turn the slices over and cook 5-10 minutes more, or until golden on bottom.
  17. Cool on racks, then store airtight for up to two weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 837.61 Kcal (3507 kJ)
Calories from fat 324.79 Kcal
% Daily Value*
Total Fat 36.09g 56%
Sodium 307.24mg 13%
Potassium 823.86mg 18%
Total Carbs 114.75g 38%
Sugars 51.07g 204%
Dietary Fiber 10.04g 40%
Protein 18.77g 38%
Vitamin C 9.6mg 16%
Iron 3.3mg 18%
Calcium 307.6mg 31%
Amount Per 100 g
Calories 282.9 Kcal (1184 kJ)
Calories from fat 109.7 Kcal
% Daily Value*
Total Fat 12.19g 56%
Sodium 103.77mg 13%
Potassium 278.26mg 18%
Total Carbs 38.76g 38%
Sugars 17.25g 204%
Dietary Fiber 3.39g 40%
Protein 6.34g 38%
Vitamin C 3.2mg 16%
Iron 1.1mg 18%
Calcium 103.9mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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