58 tuna french bread Recipes

french bread, sweet onion, peeled and diced, tuna, drained, mozzarella cheese, shredded, mayonnaise

sliced green onions, olive oil, dijon mustard, fresh lemon juice, salt, black pepper, white tuna in water, drained and flaked, french bread , halved lengthwise and toasted, thick) slices plum tomato, shredded swiss cheese, sliced green onions (optional)

chopped red onion, chopped pitted nicoise olives, fresh lemon juice, kosher salt, freshly ground black pepper, premium tuna , packed in oil, drained, hard-cooked large egg, chopped, sliced fresh basil, extra-virgin olive oil, whole-wheat french bread baguette, garlic clove, halved, sliced plum tomato (about 1)

water, salt, cut green beans (about 1/2 lb), chopped shallots (about 2 medium), fire-roasted piquillo peppers, chopped, chickpeas (garbanzo beans), rinsed and drained, garlic clove, minced, light mayonnaise, sherry vinegar, spanish smoked paprika, arugula, premium tuna , packed in oil, drained and flaked, grated fresh parmesan cheese, french bread

french bread, ahi (yellowfin) tuna, sushi-grade - sliced 1 inch long and 1/8 inch thick, onion, cut into 1/8-inch dice, capers, drained, olive oil, fresh lemon juice, kosher salt, freshly ground black pepper

olive oil, sliced shallots, dijon mustard, black pepper, salt, white tuna in water, drained and flaked, fresh lemon juice, avocado, tomatoes, quartered, shredded swiss cheese, french bread , halved lengthwise and toasted

white tuna, drained, white kidney beans, garlic cloves, minced, tomatoes, diced, extra virgin olive oil, lemon juice, capers, rinsed, fresh parsley, roughly chopped, kosher salt, black pepper, french bread, toasted

fresh tuna steaks, finely chopped, dijon mustard, chipotle pepper puree, canola oil, honey, green onions, thinly sliced, salt, freshly ground black pepper, ciabatta rolls or french bread, watercress, kalamata olives, pitted and chopped, capers, drained, garlic, coarsely chopped, lemon , zested, lemon, juiced, prepared mayonnaise, salt, freshly ground black pepper

french bread, tuna, mayonnaise (i use miracle whip) or 1/4 cup miracle whip (i use miracle whip), sour cream, garlic powder, swiss cheese

tuna in water, drained, reduced-calorie mayonnaise, spring onions, finely chopped, red pepper, seeded and finely chopped, snipped fresh chives, fresh ground black pepper , to taste, a baguette, vine-ripened tomato, sliced, reduced-fat cheddar type cheese , finelygrated, fresh herb, to garnish

french bread, sliced 1/2-inch thick, margarine (or butter-for each slice of bread), marmite (or vegemite-for each slice of bread-more or less to taste), tuna (in olive oil), tomatoes, sliced 1/4-inch thick, lemon juice, extra virgin olive oil, salt, fresh ground black pepper, fresh basil (to garnish , or use parsley or herb of choice)

thick) sushi grade tuna loin or 2 lb tuna steak, olive oil, salt, freshly ground black pepper, herbes de provence, crusty french bread rolls, about 6-inches in length , cut in 1/2 lengthwise, tapenade , recipe follows, tomatoes, chopped, red onion, thinly sliced, red bell pepper, cored, seeded and cut into thin strips, extra-virgin olive oil, hard boiled eggs, peeled and sliced into thin rounds, essence , recipe follows, chopped parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, brine-cured black olives , such as gaeta, vall aurea, or nicoise, pitted, anchovy fillets, drained, capers, drained, chopped fresh parsley leaves, fresh lemon juice, minced garlic, grated lemon zest, fresh thyme leaves, freshly ground black pepper, extra-virgin olive oil

russet potato , pierced several times with fork, nonfat mayonnaise dressing, dijon mustard, white wine vinegar, salt, pepper, chopped fresh basil, diced pitted brine-cured black olives (such as kalamata), chopped drained capers, minced shallots, skinless boneless fresh tuna steaks, finely chopped, nonstick vegetable oil spray, french bread, tomato slices, butter lettuce leaves

tuna, drained, cream cheese, butter, french bread , cut into cubes

tuna, drained and flaked, chopped drained roasted red pepper, crumbled feta cheese, stalk celery, chopped, french bread, italian dressing

mayonnaise, plain yogurt, garlic clove, minced and mashed to a paste with 1/4 tsp salt, minced fresh basil leaves, fresh lemon juice, a 6 1/2-oz can tuna packed in oil or water, drained and flaked, chopped pitted kalamata or other brine-cured black olives, or to taste, minced drained sundried tomatoes packed in oil, scallions, chopped fine, two 5-inch lengths of italian or french bread, halved horizontally and toasted or grilled, arugula or lettuce leaves

tuna fillets, olive oil, salt, freshly ground pepper, unsliced french bread, vegetable cooking spray, basil mayonnaise, bibb lettuce, tomatoes, sliced, bacon, cooked

lemon, fennel, stalks trimmed, salt, sourdough or french bread rolls, oil-packed tuna, drained (see notes ), extra-virgin olive oil, chopped brined capers, chopped pitted kalamata olives, roughly chopped dill