258 tofu mushrooms green onion Recipes

  • Thai Summer Squash and Tofu with Fresh Corn
    roasted peanut oil or vegetable oil, diced yellow squash and
    14 More
    roasted peanut oil or vegetable oil, diced yellow squash, diced zucchini, reduced-fat extra-firm tofu, drained and cut into 1/2-inch cubes, salt, divided, fresh corn kernels (about 4 ears ), light coconut milk, sliced green onions, water, chopped fresh basil, chopped fresh cilantro, mushroom or low-sodium soy sauce, freshly ground black pepper, jalapeno pepper, seeded and chopped, hot cooked basmati rice, chopped unsalted cashews, toasted
    16 ingredients
  • Crisp Tofu, Shiitake, and Spinach Summer Rolls
    firm tofu, grapeseed or olive oil, divided and
    9 More
    firm tofu, grapeseed or olive oil, divided, garlic cloves, minced, toasted sesame oil, soy sauce, loosely packed large (not baby) spinach leaves, stemmed, shiitake mushrooms, stems removed, caps sliced, green onions, sliced, leaves and tender stems from 1/2 bunch mint, leaves and tender stems from 1/2 bunch cilantro, rice paper wrappers (8 in. diameter)
    11 ingredients
  • Triple-Mushroom Stir-Fry with Tofu
    organic vegetable broth (such as swanson certified organi... and
    19 More
    organic vegetable broth (such as swanson certified organic), low-sodium soy sauce, cornstarch, water, hoisin sauce, sugar, grated peeled fresh ginger, crushed red pepper, dark sesame oil, garlic cloves, minced, canola oil, divided, extrafirm tofu, drained and cut into 1-inch cubes, presliced button mushrooms, sliced shiitake mushroom caps (about 3 oz), snow peas, trimmed, red bell pepper strips, sliced water chestnuts, drained, sliced oyster mushroom caps (about 4 oz), green onions, hot cooked long-grain rice
    20 ingredients
  • Miso Soup with Shiitake Mushrooms
    vegetable broth, shiitake mushrooms, thinly sliced and
    4 More
    vegetable broth, shiitake mushrooms, thinly sliced, miso paste, soy sauce, diced firm tofu, green onions, trimmed and thinly sliced
    20 min, 6 ingredients
  • Breakfast Burritos
    tortillas, vegetable oil, divided, garlic clove, minced and
    7 More
    tortillas, vegetable oil, divided, garlic clove, minced, firm tofu, crumbled, green onion, finely chopped, tomato, finely chopped, mushroom, finely chopped, bell pepper, finely chopped, turmeric, salt and pepper, to taste
    12 min, 10 ingredients
  • Vegetarian Stir-Fry
    japanese eggplant, diced, red bell pepper , julienned and
    16 More
    japanese eggplant, diced, red bell pepper , julienned, bean sprouts, mushroom, sliced, canned baby corn, drained and rinsed, carrot , julienned, zucchini , julienned, extra firm tofu, cubed, green onion, sliced, almonds , slivered, canned water chestnut, drained and rinsed, soy sauce , to taste, powdered ginger , to taste, crushed red pepper flakes (optional), bean threads , prepared as package directs, egg, sesame oil, garlic cloves, peeled and diced
    30 min, 18 ingredients
  • Hg Hot and Sour Soup
    chicken broth, firm tofu, waterchestnuts, whole mushrooms and
    9 More
    chicken broth, firm tofu, waterchestnuts, whole mushrooms, green onions, egg whites, rice vinegar, cornstarch, low sodium soy sauce, sesame oil, garlic, hot chili paste, black pepper
    13 ingredients
  • Sesame Tofu Stir-Fry over Rice
    sesame seeds, black sesame seeds, salt, divided and
    13 More
    sesame seeds, black sesame seeds, salt, divided, firm or extrafirm tofu, drained and cut into 1-inch cubes, peanut oil, dark sesame oil, sliced shiitake mushroom caps (about 3/4 lb), asparagus (about 1 lb), sliced green onions, fat-free , less-sodium chicken broth, hoisin sauce, low-sodium soy sauce, cornstarch, chili garlic sauce (such as lee kum kee), cooked long-grain brown rice
    16 ingredients
  • Shiitake and Cabbage Noodles With Tofu Shiitake and Cabbage Noodles With Tofu
    seasoned rice vinegar, low sodium soy sauce, divided and
    12 More
    seasoned rice vinegar, low sodium soy sauce, divided, minced garlic, dark sesame oil, divided, hot chili sauce (huy fong, sriracha), minced peeled fresh ginger, firm tofu, drained and cut into 1/2-inch cubes, boiling water, dried shiitake mushroom (about 1/2 cup), shredded cabbage, sliced green onion, reduced-sodium fat-free chicken broth, hot cooked udon noodles (thick , round fresh japanese wheat noodles)
    25 min, 14 ingredients
  • Shiitake and Cabbage Noodles with Tofu Shiitake and Cabbage Noodles with Tofu
    seasoned rice vinegar, low-sodium soy sauce, divided and
    12 More
    seasoned rice vinegar, low-sodium soy sauce, divided, minced garlic, dark sesame oil, divided, sriracha (hot chile sauce, such as huy fong), minced peeled fresh ginger, firm tofu, drained and cut into 1/2-inch cubes, boiling water, dried shiitake mushrooms (about 1/2 cup), angel hair slaw, sliced green onions, fat-free , less-sodium chicken broth, hot cooked udon noodles (thick , round fresh japanese wheat noodles)
    14 ingredients
  • Asian Vegetables with Tofu and Coconut Milk Asian Vegetables with Tofu and Coconut Milk
    broccoli florets, cauliflower florets, oriental sesame oil and
    11 More
    broccoli florets, cauliflower florets, oriental sesame oil, garlic cloves, minced, canned baby corn, drained, snow peas , strings removed, shiitake mushrooms (about 4 oz), stemmed, caps sliced, chinese or japanese eggplant , quartered lengthwise, cut crosswise into 1-inch pieces, canned unsweetened coconut milk, soy sauce, oyster sauce * or vegetarian, baked teriyaki-seasoned tofu , cut into 1x1/2x1/4-inch pieces, baby bok choy , quartered lengthwise, green onion , cut into 1-inch pieces
    14 ingredients
  • Asian Vegetables With Tofu and Coconut Milk Asian Vegetables With Tofu and Coconut Milk
    broccoli florets, cauliflower, sesame oil and
    11 More
    broccoli florets, cauliflower, sesame oil, garlic cloves, minced, canned baby corn, drained, snow peas , string removed, shiitake mushrooms, steamed, caps sliced, chinese eggplants or 1 small japanese eggplant, quartered lengthwise, cut crosswise into 1-inch pieces, unsweetened coconut milk, soy sauce, oyster sauce, baked teriyaki-seasoned tofu , 2-inch square cut into 1x1/2x1/4-inch pieces, baby bok choy , quartered lengthwise, green onion , cut into 1-inch pieces
    13 min, 14 ingredients
  • Baicai Doufu Tang (Chinese Cabbage and Tofu Soup) Baicai Doufu Tang (Chinese Cabbage and Tofu Soup)
    head napa cabbage and
    8 More
    head napa cabbage, chicken stock (ideally, use homemade bone broth with plenty of fat), salt, rice wine or 1 tsp rice vinegar, fresh ginger, dried shiitake mushroom (optional), extra firm tofu, cut into 1/2 inch dice, chopped green onions, light sesame oil (optional)
    15 min, 9 ingredients
  • Chinese-Style Spinach and Mushroom Soup Chinese-Style Spinach and Mushroom Soup
    vegetable broth, water, soy sauce and
    8 More
    vegetable broth, water, soy sauce, rice vinegar or apple cider vinegar, oriental sesame oil, minced garlic, minced peeled fresh ginger, sliced mushrooms (about 5 oz), firm tofu , cut into 1/2-inch pieces, ready-to-use spinach leaves, green onions, chopped
    11 ingredients
  • Jasmine Rice Soup With Mushrooms and Crispy Garlic Jasmine Rice Soup With Mushrooms and Crispy Garlic
    garlic, coarsely chopped, pepper, freshly ground and
    12 More
    garlic, coarsely chopped, pepper, freshly ground, cilantro roots, and stems coarsely chopped, vegetable stock, vegetable oil, mushroom, thinly sliced, salt, seitan or 8 oz tofu, carrot, shredded, sugar, jasmine rice, cooked, green onions , thinly sliced crosswise, fresh cilantro, minced, crispy garlic in oil
    35 min, 14 ingredients
  • Spicy Stir-Fried Tofu with Snow Peas, Peanut Butter, and Mushrooms Spicy Stir-Fried Tofu with Snow Peas, Peanut Butter, and Mushrooms
    extrafirm tofu, drained and cut into 1-inch cubes and
    13 More
    extrafirm tofu, drained and cut into 1-inch cubes, canola oil, snow peas, trimmed, red bell pepper strips, water, divided, sliced green onions, minced peeled fresh ginger, garlic cloves, minced, sliced shiitake mushrooms (about 8 oz), reduced-sodium tamari, creamy peanut butter, cornstarch, sriracha (hot chile sauce, such as huy fong), salt
    14 ingredients
  • Shrimp-Stuffed Tofu Shrimp-Stuffed Tofu
    sliced shiitake mushroom caps (about 2 oz) and
    14 More
    sliced shiitake mushroom caps (about 2 oz), sliced green onions, low-sodium soy sauce, rice vinegar, minced peeled fresh ginger, dark sesame oil, sambal oelek (ground fresh chile paste) or chile paste with garlic, peeled and deveined medium shrimp, garlic clove, thinly sliced, water-packed extrafirm tofu, drained, low-sodium soy sauce, rice vinegar, hot cooked short-grain rice, sliced green onions (optional)
    15 ingredients
  • Beef and Veggie Shabu Shabu Beef and Veggie Shabu Shabu
    beef broth and
    9 More
    beef broth, well-marbled sirloin or 2 lbs prime beef, sliced paper thin, fresh shiitake mushrooms , brushed clean, trimmed and cut in half if large, green onions , included tops, cut diagonally into 1 1/2 -inch lengths, napa cabbage , cut into 2-inch pieces, spinach leaves, firm tofu, cut into 1 1/4 -inch cubes, udon noodles, cooked and drained, chopped green onion , including tops, for garnish, ponzu sauce or teriyaki sauce or peanut sauce
    40 min, 10 ingredients




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