24607 three berry crumb Recipes
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berries, left whole if small, sliced if larger (6 cups pr... and16 Moreberries, left whole if small, sliced if larger (6 cups prepped), sugar, brandy or 2 tbsp pure vanilla extract, softened butter, brown sugar, all-purpose flour, diced candied ginger, unsalted butter, at room temperature, cut into small cubes, all-purpose flour, fine cornmeal, sugar, baking powder, ground ginger, fine sea salt, unsalted butter, cut into small cubes, eggs, whole milk45 min, 17 ingredients
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whole wheat flour, all-purpose flour, sugar, baking powder and12 Morewhole wheat flour, all-purpose flour, sugar, baking powder, cinnamon, egg, butter, melted, applesauce, unsweetened (can use sweetened ), low-fat yogurt, any flavor, berries (three types,fresh or frozen, add more if preferred), vanilla, brown sugar , packed, flour, butter, softened, sunflower seeds (may use chopped walnuts or pecans instead), cinnamon1 hour , 16 ingredients
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Berry Pepper Jelly from (Frozen Concentrate)berry juice, concentrate (frozen ), sugar, pectin, water and1 Moreberry juice, concentrate (frozen ), sugar, pectin, water, hot peppers (crushed )11 min, 5 ingredients
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Berry Sodaberries (i like strawberry), sugar, chilled club soda, ice and1 Moreberries (i like strawberry), sugar, chilled club soda, ice, mint leaf2 hour 5 min, 5 ingredients
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Berry and Banana Frullatoberries (fresh or frozen ), low-fat milk, ice cube and2 Moreberries (fresh or frozen ), low-fat milk, ice cube, banana, peeled and sliced, maple syrup (can add more to taste)10 min, 5 ingredients
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Berry Iced Tea (Sandra Lee)berry-hibiscus herbal tea bags (recommended : celestial s... and8 Moreberry-hibiscus herbal tea bags (recommended : celestial seasonings red zinger), water, simple syrup , or to taste, orange, cut into wedges, lime, cut into wedges, frozen raspberries, sugar, water, vanilla extract20 min, 9 ingredients
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Crumb Cakecrumb cake, butter, apricot preserves, sugar, egg, flour and10 Morecrumb cake, butter, apricot preserves, sugar, egg, flour, baking powder, blend flour and baking powder in small bowl and set aside., beat butter and sugar with blender on low to medium speed until creamy., stir in egg ., add flour mixture and blend by hand. batter should be crumbly., pour half of batter in bottom of lightly greased 9 cake pan and pat down., spread apricot preserves over the layer of batter ., pour remaining batter on top of preserves. do not pat down ., bake at 425f til lightly browned , approximately 20 minutes., sprinkle with powdered sugar to decorate.16 ingredients
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