8 berry crumb tarts Recipes

pepperidge farm puff pastry shells, all-purpose flour, sugar, ground cinnamon, butter or margarine, fruit pie filling

butter cookie crumbs (about 1 1/2 packages butter cookies), butter, melted, powdered sugar, almond extract, sweetened condensed milk, lemon zest, fresh lemon juice, egg yolks, mascarpone cheese, toppings: fresh berries , sliced peaches or plums, fresh mint or thyme sprigs

pepperidge farm frozen puff pastry shells (1 package), all-purpose flour, sugar, ground cinnamon, butter or 2 tbsp margarine, melted, blueberry pie filling or 21 oz cherry pie filling or 21 oz strawberry pie filling

graham cracker crumbs, sugar, butter, melted, sugar , depending on sweetness of berries, cornstarch, water, raspberry gelatin powder, strawberry gelatin, fresh berries (use a mixture of whatever is available, raspberries, strawberries, blueberries, blackberries, marion) or 8 cups frozen berries (use a mixture of whatever is available, raspberries, strawberries, blueberries, blackberries, marion), cream (optional)

graham crackers , boards crushed (2 cups crumbs), unsalted butter, melted, granulated sugar, salt, cream cheese, softened, cupgranulated sugar, egg, teaspoonvanilla extract, whole berry cranberry sauce, sugar

graham cracker crumbs, butter, melted, granulated sugar, salt, cream cheese, softened, granulated sugar, egg, vanilla extract, whole berry cranberry sauce, sugar, water