45 thick shakes Recipes

  • Thick Peachy Milk Shakes
    cold 2% milk, peach nectar or orange juice, honey and
    2 More
    cold 2% milk, peach nectar or orange juice, honey, sliced peeled fresh or frozen peaches, thawed, vanilla ice cream
    10 min, 5 ingredients
  • New England Clam Chowder (Anne Burrell)
    dozen little neck or cherry stone clams, scrubbed and
    11 More
    dozen little neck or cherry stone clams, scrubbed, thick slices bacon , cut into lardons, onions, cut into 1/4 inch dice, kosher salt, yukon gold potatoes, cut into 1/2 inch dice, flour, heavy cream, whole milk, bundle of thyme, bay leaves, shakes hot sauce, optional (recommended : tabasco), extra-virgin olive oil
    1 hour 5 min, 12 ingredients
  • Beyond Basic Burgers - 4 Different Burgers
    ground chicken, kraft shredded colby-monterey jack cheese and
    15 More
    ground chicken, kraft shredded colby-monterey jack cheese, oscar mayer real bacon bits, shake n bake original chicken coating mix (1/2 of 5.5oz package), original barbecue sauce, divided, ground beef, kraft shredded low moisture part-skim mozzarella cheese, breadcrumbs, thick n spicy original barbecue sauce, divided, ground pork, chopped apple, shake n bake original pork seasoned coating mix (1/2 of 5.5oz package), honey barbecue sauce, divided, ground turkey, stove top stuffing mix , chicken in canister, water, thick n spicy hickory flavored barbecue sauce, divided
    22 min, 17 ingredients
  • Smothered Pork Chops
    pork chops, about 1/2-inch thick and
    4 More
    pork chops, about 1/2-inch thick, coating mix (shake n bake original pork seasoned coating mix ), onions, thickly sliced, oil, pork gravy
    55 min, 5 ingredients
  • The New Yorker Gumbo
    cooked riced (warm and set aside ready for serving when t... and
    33 More
    cooked riced (warm and set aside ready for serving when the time comes), fresh chicken and shrimp broth (the how to s are below), cut up cooked breast of chicken, sweet italian sausages - sliced thin, hot italian sausages - sliced thin, more of sweet or hot suprasatta sausage (thinly sliced and cut into fourths) (found in your italian deli s - you can have them slice it or do it yourself at home, just make sure if there is a skin - it s been removed), bacon (thick sliced is best ), shrimp per person de-veined but with tails and shells still on, onion or more, diced, big red sweet pepper, diced, green sweet peppers, diced, diced tomatoes (14.5 oz can), tomato paste (6 oz can), shakes of red chili flakes, several shakes each of tabasco & franks hot sauce, good red wine, better than bouillon beef flavor - it is a thick paste and basis for broths - found in the soup section of your grocery stores - and comes in a variety of flavors., water (only if you are not using the homemade broth), salt, more of fresh ground pepper, all purpose flour, bacon and sausage fat, more cloves of garlic - freshly minced, scallions minced, all spice (whole seed pods - preferred), more cumin, more of old bay seasonings, freshly chopped parsley, bay leafs, worcestershire sauce, chili powder, basil, fresh cilantro sprigs as garnish (optional)
    2 hour , 34 ingredients
  • Polish Papa's Pork Chops
    pork chops (at least 3/4 inch thick, bone in), sauerkraut and
    3 More
    pork chops (at least 3/4 inch thick, bone in), sauerkraut, applesauce or 2 cups peeled chopped apples, onion, chopped, shake and bake pork coating mix
    1 hour 5 min, 5 ingredients
  • Dijon Pork Chops & Potatoes
    potato, cut into 1 inch chunks (about 3 cups) and
    4 More
    potato, cut into 1 inch chunks (about 3 cups), italian dressing, pork chops, 1/2 inch thick, grey poupon dijon mustard, shake n bake for pork
    45 min, 5 ingredients
  • Penne A La Vodka W Proscuitto And Peas
    penne pasta and
    14 More
    penne pasta, prosciutto de parma (american prosciutto ok to use if budget doesn tsp allow) !! ask butcher/deli person, to slice it thicker than normally, say 1/32 -1/16 thick, freshly grated parmasean de reggiano cheese (please no green can stuff cheese ok ), frozen peas, heavy cream, (light cream and half-n-half ok to use), tomato paste, onion diced small, garlic minced, olive oil, butter, kosher salt and fresh crack pepper, shakes of crushed red pepper, vodka - more if you had a bad day , in a separate glass of course..., reserved pasta water, equipment needed : deep skillet to make sauce in and large enough to add cooked pasta in later (i use my le creuset deep frying pan since i can bring it right to the table ), and pot for pasta to boil in. also needed is a whisk and pasta strainer.
    25 min, 15 ingredients
  • Thick Bananas Foster Shake Thick Bananas Foster Shake
    sugar, butter , cut into cubes, heavy cream and
    3 More
    sugar, butter , cut into cubes, heavy cream, semi-ripe bananas, peeled and cut into chunks, vanilla ice cream, banana liqueur (recommended : 99 bananas) 1-oz white rum
    23 min, 6 ingredients
  • Thick Bananas Foster Shake (Sunny Anderson) Thick Bananas Foster Shake (Sunny Anderson)
    sugar, butter , cut into cubes, heavy cream and
    3 More
    sugar, butter , cut into cubes, heavy cream, semi-ripe bananas, peeled and cut into chunks, vanilla ice cream, banana liqueur (recommended : 99 bananas) 1-oz white rum
    23 min, 6 ingredients
  • Marinated Onions 3 Recipes Marinated Onions 3 Recipes
    marinated onions, lg vidalia onions, vegetable oil and
    36 More
    marinated onions, lg vidalia onions, vegetable oil, white vinegar, tb sugar, ts salt, ts pepper, ts parsley flakes, ts oregano, ts garlic powder, onions 1/4 inch thick , separating rings. ingredients are more estimated than measured, add or subtract to your own individual taste. mix all ingredients in a container you can cover and shake, keep in the refrigerator. marinade at least 24 hours before serving. you can continue to add more onions to mixture as necessary for up to four additions. after that, drain, make new marinade and transfer onions., marinated onions, yellow onions, thinly sliced, extra virgin olive oil, champagne vinegar, kosher salt, freshly cracked pepper, lemon juice, chopped chives, rinse onions under cold water to reduce their sharpness. drain and place onions in medium bowl. toss onions with oil, vinegar, lemon juice, salt and pepper. marinate at room temperature for 15 minutes. stir in chives., marinated onions, dry white wine, white vinegar, water, oil, garlic, stems of parsley, sugar, salt, cayenne pepper, chopped basil, dijon mustard, pearl onions, peeled, chopped parsley, combine all ingredients except the pearl onions and chopped parsley. bring marinade ingredients to a boil., heat and pour over onions. cool. refrigerate for 48 hours., when ready to serve , sprinkle with chopped parsley.
    39 ingredients
  • Crispy Vegetables With Ranch Dip Crispy Vegetables With Ranch Dip
    eggs, beaten, potato (or more), sliced 1/4 inch thick and
    8 More
    eggs, beaten, potato (or more), sliced 1/4 inch thick, broccoli florets, cauliflower florets, zucchini, sliced 1/2 inch thick, fresh mushroom caps, sweet onion, sliced and separated into rings, shake n bake extra crispy coating mix for chicken, panko breadcrumbs, ranch or blue cheese salad dressing for dipping
    20 min, 10 ingredients
  • Tortilla Blt Tortilla Blt
    flour tortillas, thick cut, peppered bacon and
    11 More
    flour tortillas, thick cut, peppered bacon, tomatoes, chopped, romaine lettuce, 6 full leaves (or shredded ), chopped fresh mushrooms, red onion, diced, red, yellow, or green bell pepper, seeded and chopped, shredded cheese, any flavor, real mayo, sour cream, ranch seasoning mix, red pepper flakes, sometimes i add a shake or two of taco seasononing and/or a dash of cumin)
    13 ingredients
  • Moms Swiss Steak Moms Swiss Steak
    chuck steak, 2 thick, flour, salt, black pepper and
    5 More
    chuck steak, 2 thick, flour, salt, black pepper, shortening, worchestershire, onion, sliced in rings, whole tomatoes (hunts, or other that is not sweet), i usually add some seasoned salt , garlic pepper, and italian seasoning - just a few shakes of each
    1 hour 30 min, 9 ingredients
  • Vegetable Beef Soup Vegetable Beef Soup
    flour seasoned in a ziplock bag seasonings for flour are. and
    20 More
    flour seasoned in a ziplock bag seasonings for flour are., montreal seasoning, garlic powder ., onion powder ., shake well to mix spices with flour., bacon i like thick cut bacon cut into 1/4 inch pieces., chuck steak 2 lb i like more, cut into bite size pieces., beef broth or beef bouillon granules either works well., stalks of celery chopped ., carrots peeled and sliced into coins., onion diced ., potatoes chopped i like potatoes so i use 3., heaping tsp. of garlic or less to taste., heaping tsp. of freshly ground black pepper ., level tsp of red pepper flakes more or less to taste., seasoned flour after dredging the meat ., water ., corn.(if in season use 1 to 2 cobs shucked of fresh)., stewed tomatoes.(home canned is better if you do that sort of thing )., green beans .(1 to 2 cups of fresh if in season)., peas .(1 to 2 cups of fresh if in season).
    21 ingredients
  • Vita Mix Must Go Soup Vita Mix Must Go Soup
    water, slender stalk carrot, stalk fo celery, green onion and
    11 More
    water, slender stalk carrot, stalk fo celery, green onion, thick slice white onion, yellow squash, red pepper, garlic clove, roma tomato, green cabbage, baked potato, knorrs tomatoes or 1 chicken bouillon, shakes spike seasoning, cooked brown rice, roma tomato
    14 min, 15 ingredients
  • Quick and Thick Banana Shake Quick and Thick Banana Shake
    banana, frozen, low-fat milk, sugar, cinnamon
    2 min, 4 ingredients
  • Baked Apple Cranberry French Toast Baked Apple Cranberry French Toast
    eggs, granny smith apples, peeled and thinly sliced and
    9 More
    eggs, granny smith apples, peeled and thinly sliced, corn syrup, milk, french bread, sliced 1 inch thick, light brown sugar, loosely packed, vanilla, butter, dried cranberries, cinnamon, extra shakes cinnamon
    1 hour , 11 ingredients




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