352 tenderloin light Recipes

vegetable oil, onions, halved and sliced (1 1/4 cups), red bell pepper, cut in 3/4-inch pieces (3/4 cup), zucchini, cut in bite-size pieces (2 1/2 cups), red curry base, light brown sugar, fish sauce, thai coconut milk (do not shake), water, pork tenderloins , sliced crosswise 1/3-inch thick, unsalted dry roasted peanuts, coarsely chopped, fresh cilantro sprigs

pork tenderloin, boneless skinless chicken breast, swiss cheese, seasoning salt, poultry seasoning, dijon mustard, italian breadcrumbs, flour, eggs, lightly beaten

dried thyme, instant onion flakes, day-old hearty white bread (such as pepperidge farm), torn, egg whites, lightly beaten, pork tenderloin, trimmed, salt, freshly ground black pepper

whole pork tenderloin, well trimmed, water or 1/2 cup chicken stock, light brown sugar , packed, kosher salt, chinese five spice powder, kikkoman soy sauce, dry sherry or 1 tbsp japanese sake, yellow miso ( can be bought in the chinese section of the market), crushed fresh garlic

honey, light brown sugar, cider vinegar, dijon mustard, paprika, pork tenderloin, salt, pepper

cider vinegar, light brown sugar, salt, bottled minced garlic, paprika, pork tenderloin

ketchup, brown sugar, light soy sauce, fresh gingerroot, grated, garlic clove, chopped, dry mustard, pork tenderloin

pork tenderloin, honey, light soy sauce, toasted sesame oil, fresh jalapeno peppers, seeded and finely chopped, grated fresh ginger, crushed red pepper flakes, hot cooked rice (optional)

pork tenderloin (3/4 to 1 lb), chopped onion, butter, soft bread crumbs, minced fresh parsley, rubbed sage, dried rosemary, crushed, salt, pepper, egg, lightly beaten, bacon strip

orange juice, light soy sauce, hoisin sauce, sesame oil, ginger, grated, pork tenderloin

beef tenderloin steaks, trimmed (about 1 inch thick ), salt, freshly ground black pepper, olive oil, chopped fresh rosemary, minced shallot, garlic cloves, minced, madeira wine, low-salt beef broth, light butter

pork tenderloin, salt, apple juice, apple butter, light brown sugar, water, ground cinnamon

pork tenderloin (about 1-lb each), salt and pepper, dijon mustard, lightly toasted breadcrumbs (use fresh breadcrumbs measure 2 cups before toasting), minced fresh garlic or 1 -2 tsp garlic powder, dried rosemary or 2 tbsp fresh rosemary

whole berry cranberry sauce, a-1 steak sauce, green onion, chopped, soy sauce, light brown sugar , firmly packed, fresh gingerroot, grated, pork tenderloin

red or black plums, olive oil, shallot , sliced lengthwise, light brown sugar, sherry vinegar or apple cider vinegar, chopped garlic, mustard seeds, grated peeled ginger, freshly ground black pepper, bay leaf, kosher salt, minced fresh rosemary, herbes de provence, olive oil, pork tenderloins (about 2 lb), kosher salt , freshly ground pepper, pancetta (italian bacon; about 8 oz) or prosciutto

reduced-sodium soy sauce, fresh orange juice, pure maple syrup, toasted sesame oil, pork tenderloins (about 2 1/4 lb total ), vegetable oil, shelled pumpkin seeds (pepitas), cumin seeds, sugar, fresh lime juice, kosher salt, vegetable oil, divided, shallot, chopped, garlic clove, chopped, green thai curry paste, grated lime zest, unsweetened coconut milk, fresh cilantro leaves, fresh lime juice, light brown sugar, kosher salt , freshly ground pepper

soy sauce, sesame oil, light brown sugar, worcestershire sauce, fresh lemon juice, garlic cloves, minced, dry mustard, pepper, pork tenderloin

garlic cloves, peeled, white onions, peeled and coarsely chopped, fresh parsley , bottom stems discarded (about 1/2 cup loosely packed), salt, fresh ground black pepper, dark rum, light brown sugar, freshly squeezed lime juice, olive oil, whole pork tenderloin , trimmed of any excess fat