73177 stuffed toast syrup anne Recipes

  • Stuffed French Toast
    sandwich-cut bread, butter or margarine, bananas and
    8 More
    sandwich-cut bread, butter or margarine, bananas, chelsea white sugar, eggs, milk, ground cinnamon, canola oil, butter, maple or golden syrup to serve, icing sugar to dust
    7 min, 11 ingredients
  • Stuffed French Toast
    frozen fully cooked breakfast sausage patties and
    8 More
    frozen fully cooked breakfast sausage patties, french bread (1-1/2 inches thick ), butter, softened, shredded swiss cheese, eggs, whole milk, sugar, ground cinnamon, maple syrup , optional
    30 min, 9 ingredients
  • Cane Syrup Pecan Ice Cream
    syrup , or 1/4 cup dark corn mixed with 3/4 cup mild mola... and
    7 More
    syrup , or 1/4 cup dark corn mixed with 3/4 cup mild molasses(not robust or blackstrap), sugar, cornstarch, eggs, whole milk, heavy cream, vanilla, pecans (5 1/2 oz), coarsely chopped, toasted, and cooled
    8 ingredients
  • Stuffed Dates
    pitted dates and
    2 More
    pitted dates, toasted almonds (toasting is optional) or 15 pecans (toasting is optional), powdered sugar , for dusting
    5 min, 3 ingredients
  • Sausage Stuffing Bake
    toasted bread cubes (from white bread, crusts removed) and
    14 More
    toasted bread cubes (from white bread, crusts removed), butter, turkey sausage, casings removed (mild or spicy ) or 1 lb italian sausage (mild or spicy), cayenne pepper (to taste) (optional), onions, finely chopped, celery ribs, finely diced, fresh minced garlic (or to taste), sliced mushrooms (very well drained , or use fresh sauteed mushrooms), granny smith apples (peeled, cored and chopped into about 1/2-inch pieces), coarsley chopped pecans, toasted (or use toasted walnuts), dried cranberries (can use more to taste), dried sage (or to taste, or use 1 tbsp fresh chopped ), black pepper, low sodium chicken broth or 1 1/2-2 1/2 cups turkey broth, grated parmesan cheese (optional)
    30 min, 15 ingredients
  • Stuffed Pork Chops
    pork chops (for stuffing, 1 to 2 inches thick ), butter and
    19 More
    pork chops (for stuffing, 1 to 2 inches thick ), butter, coarsely chopped mushroom, diced green bell peppers or 1/4 cup red bell pepper, chopped onion, flour, milk, shredded cheddar cheese, toasted bread , cut into cubes, chopped onion, chopped celery, diced mushroom (optional), diced green bell peppers or 1/4 cup red bell pepper, garlic cloves, chopped fresh parsley, ground thyme, salt, fresh ground black pepper, beef stock (or a combination) or 1/4 cup red wine (or a combination), plain breadcrumbs (optional), melted butter (optional)
    1 hour 20 min, 21 ingredients
  • Stuffed Ham With Raisin Sauce
    boneless ham (fully cooked), onion (chopped ) and
    14 More
    boneless ham (fully cooked), onion (chopped ), butter (cubed ), cornbread stuffing mix, pecans (chopped & toasted ), parsley (fresh & minced ), egg substitute, mustard, honey, orange juice concentrate, brown sugar (packed), flour, ground mustard, raisins, water, cider vinegar
    2 hour 30 min, 16 ingredients
  • Stuffing With Wild Rice
    chicken stock, water, wild rice, olive oil and
    10 More
    chicken stock, water, wild rice, olive oil, yellow onion, finely chopped, celery, finely chopped, salt, spice essence , recipe follows, black pepper, freshly ground, fresh parsley leaves, finely chopped, fresh thyme leave, finely chopped, bread, prepared stuffing, pecans, chopped toasted, unsalted butter, melted
    1 hour 5 min, 14 ingredients
  • Stuffed French Toast Sandwich Stuffed French Toast Sandwich
    whole wheat bread or 8 slices white bread and
    7 More
    whole wheat bread or 8 slices white bread, ham (thin slices), eggs, low-fat milk, sugar, butter (optional), pancake syrup, warmed
    9 min, 8 ingredients
  • Poussin al Mattone (Anne Burrell) Poussin al Mattone (Anne Burrell)
    toasted and freshly ground cumin, pimenton and
    10 More
    toasted and freshly ground cumin, pimenton, garlic , smashed and finely chopped, fresh rosemary, leaves finely chopped, lemon , zested and juiced, red pepper flakes, extra-virgin olive oil, kosher salt, poussin , butterflied (backbone, ribs and wing tips removed), legs tied together with butcher s twine, dry white wine, chicken stock, special equipment : a brick wrapped in aluminum foil
    35 min, 12 ingredients
  • Stuffed French Toast With Fresh Berry Topping Stuffed French Toast With Fresh Berry Topping
    mixed fresh berries, granulated sugar, ricotta cheese and
    9 More
    mixed fresh berries, granulated sugar, ricotta cheese, strawberry preserves, eggs, evaporated milk, brown sugar packed, vanilla, french bread 3/4 thick, butter, powdered sugar, maple syrup heated
    30 min, 12 ingredients
  • Stuffed French Toast Stuffed French Toast
    french bread loaf, cut into 18 slices and
    6 More
    french bread loaf, cut into 18 slices, cream cheese , cut into 1/4-inch slices, cream cheese , cut into 1/4-inch slices, eggs, milk, maple syrup, ground cinnamon
    7 ingredients
  • Stuffed French Toast with Berry Sauce Stuffed French Toast with Berry Sauce
    cream cheese, softened, sugar, grated orange peel and
    12 More
    cream cheese, softened, sugar, grated orange peel, ground cinnamon, eggs, lightly beaten, milk, vanilla extract, french bread (1-in. thick ), water, maple syrup, sugar, cornstarch, loose-pack frozen blueberries
    15 min, 16 ingredients
  • Toasted Walnut Buttermilk Pancakes with Cranberry Maple Syrup Toasted Walnut Buttermilk Pancakes with Cranberry Maple Syrup
    pure maple syrup, cranberries , picked over and
    9 More
    pure maple syrup, cranberries , picked over, all-purpose flour, sugar, baking soda, salt, cinnamon, walnuts, toasted lightly and chopped fine, buttermilk, egg, unsalted butter, melted , plus addition melted butter for brushing the griddle
    11 ingredients
  • Stuffed Boneless Quail with Wild Rice and Sage Stuffing Stuffed Boneless Quail with Wild Rice and Sage Stuffing
    boneless quail, salt to taste, grated orange zest, divided and
    12 More
    boneless quail, salt to taste, grated orange zest, divided, vegetable broth, uncooked wild rice, bay leaf, vegetable oil, diced onion, diced celery, fresh sage, minced, egg white, toasted walnuts, freshly ground black pepper, fresh parsley, minced, chicken broth
    2 hour 20 min, 15 ingredients
  • Stuffed Chicken Breast Wrapped in Parma Ham Stuffing Stuffed Chicken Breast Wrapped in Parma Ham Stuffing
    soft creamy cheese and
    12 More
    soft creamy cheese, pine nuts, toasted and coarsely chopped, basil, finely chopped, sea salt, freshly ground pepper, skinless chicken breasts, parma ham, oil, fresh basil leaf, cream, sea salt, freshly ground black pepper, chives, snipped
    35 min, 13 ingredients
  • Big J's Basic Stuffing Big J's Basic Stuffing
    toasted white bread , torn into bite-sized pieces and
    8 More
    toasted white bread , torn into bite-sized pieces, walnuts, lightly crushed, chopped celery, chopped green onion, sliced black olives, turkey giblets, finely chopped (including neck meat, i also buy extra chicken giblets and cook and use them), turkey broth (i like a very moist stuffing, you can adjust to your taste), butter, melted, salt and pepper
    5 hour , 9 ingredients
  • Stuffed Chatamari  (nepali Stuffed Rice Crepes) Stuffed Chatamari (nepali Stuffed Rice Crepes)
    grain rice, black dal, toasted cumin seed, salt and
    11 More
    grain rice, black dal, toasted cumin seed, salt, water (more as required), clarified butter, minced chicken (lamb can be used), paneer cheese, crushed, chopped scallion, garlic, minced, ginger, minced, fresh chili peppers, minced, fresh tomato, finely chopped, salt and pepper, to taste, cooking oil
    1 hour , 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top