1093 sprouts with red pepper and Recipes

  • Make-ahead Glazed Sprouts & Onions
    brussels sprouts (about 1 3/4 lbs), red onion, peeled and
    7 More
    brussels sprouts (about 1 3/4 lbs), red onion, peeled, butter, chicken broth, granulated sugar, white vinegar, ground pepper, salt, chopped fresh dill
    40 min, 9 ingredients
  • Chinese Cabbage and Bean Sprout Salad
    sliced chinese cabbage, fresh bean sprouts and
    7 More
    sliced chinese cabbage, fresh bean sprouts, green onions, thinly sliced, red pepper, thinly sliced, soy sauce, lemon juice, sesame oil, honey, freshly grated ginger
    15 min, 9 ingredients
  • Roasted Brussels Sprouts and Chestnuts
    trimmed and quartered brussels sprouts (about 1 1/2 lb) and
    6 More
    trimmed and quartered brussels sprouts (about 1 1/2 lb), halved bottled chestnuts, olive oil, kosher salt, coarsely ground black pepper, ground red pepper, butter
    7 ingredients
  • Spinach Salad With Cashews & Bean Sprouts
    baby spinach, bean sprouts, iceberg lettuce (chopped ) and
    10 More
    baby spinach, bean sprouts, iceberg lettuce (chopped ), mushroom (sliced ), cooked rice, cashews, red pepper (thinly sliced ), green onion (chopped ), soya sauce, vegetable oil, toasted sesame oil, balsamic vinegar, garlic clove (minced )
    15 min, 13 ingredients
  • Savory Brussels Sprouts With Smoked Sausage
    brussels sprout, washed and cut in half and
    7 More
    brussels sprout, washed and cut in half, smoked sausage, diced, carrot, diced, garlic cloves, minced, crushed red pepper flakes, olive oil or 1 -2 tbsp butter, chicken stock or 1/2 cup vegetable stock, salt and pepper, to taste
    40 min, 8 ingredients
  • Brussels Sprouts Gratin (Food Network Magazine)
    unsalted butter, cut into pieces (plus more for the dish ) and
    7 More
    unsalted butter, cut into pieces (plus more for the dish ), kosher salt, brussels sprout , outer leaves and stems removed, red pepper flakes, fresh ground pepper, heavy cream, grated white cheddar cheese (i used cracker barrel sharp vermont), breadcrumbs (i used italian seasoned )
    45 min, 8 ingredients
  • Caramelized Tofu and Brussel Sprouts With Cilantro and Nuts
    extra firm tofu, cubed, brussels sprouts and
    9 More
    extra firm tofu, cubed, brussels sprouts, walnuts (or mix of both) or 1/3 cup pecans (or mix of both), garlic cloves, peeled, fresh cilantro, minced, lemon juice, red pepper flakes, salt, olive oil, butter, brown sugar
    25 min, 11 ingredients
  • Sautéed Green Beans and Brussels Sprouts with Chile and Mint
    green beans, trimmed, olive oil, hot red pepper flakes and
    3 More
    green beans, trimmed, olive oil, hot red pepper flakes, brussels sprouts, trimmed and sliced lengthwise 1/4 inch thick, water, dried mint
    20 min, 6 ingredients
  • Crunchy Thai Salad
    limes, juiced, thai red curry paste, fish sauce and
    9 More
    limes, juiced, thai red curry paste, fish sauce, brown sugar, fresh green beans, bean sprouts, red pepper, sliced into thin strips, red onion, thinly sliced, fresh coriander, chopped, fresh mint, chopped, red chilies or 1 small green chili, minced (optional), leaves baby lettuce
    20 min, 12 ingredients
  • Roasted Brussels Sprouts With Kielbasa Roasted Brussels Sprouts With Kielbasa
    brussels sprout , cut in half lengthwise and
    5 More
    brussels sprout , cut in half lengthwise, red onion, cut into wedges, kielbasa, cut in 1/4 in pieces, olive oil, salt and pepper, garlic powder
    40 min, 6 ingredients
  • Crispy Sesame Crusted Brussels Sprouts Crispy Sesame Crusted Brussels Sprouts
    butter, toasted sesame oil, vegetable oil and
    4 More
    butter, toasted sesame oil, vegetable oil, brussels sprouts, halved, crushed red pepper flakes, salt and pepper, sesame seeds
    50 min, 7 ingredients
  • Brussels Sprout Beignets with Bacon Aioli Brussels Sprout Beignets with Bacon Aioli
    brussels sprouts, olive oil, garlic cloves, minced and
    8 More
    brussels sprouts, olive oil, garlic cloves, minced, dried crushed red pepper, all-purpose flour, baking powder, kosher salt, freshly ground black pepper, milk, vegetable oil, bacon aioli
    11 ingredients
  • Brussels Sprouts With Bacon-Horseradish Cream Brussels Sprouts With Bacon-Horseradish Cream
    brussels sprouts, trimmed and halved and
    7 More
    brussels sprouts, trimmed and halved, crisp cooked bacon, finely chopped, roasted garlic (more if warranted), reduced-fat sour cream, prepared white horseradish, salt, fresh ground pepper, crushed red pepper flakes (optional)
    20 min, 8 ingredients
  • Roasted Brussels Sprouts with Bacon (Anne Burrell) Roasted Brussels Sprouts with Bacon (Anne Burrell)
    brussels sprouts, extra-virgin olive oil, kosher salt and
    4 More
    brussels sprouts, extra-virgin olive oil, kosher salt, crushed red pepper flakes, pine nuts, slab bacon , cut into lardons, parmigiano-reggiano
    40 min, 7 ingredients
  • Avocado, Cheddar, and Sprouts Pockets With Tangy Lime Mayo Avocado, Cheddar, and Sprouts Pockets With Tangy Lime Mayo
    mixed sprouts, red onion, thinly sliced, lime zest and
    8 More
    mixed sprouts, red onion, thinly sliced, lime zest, lime juice, salt, pepper, mayonnaise, olive oil, avocados, sliced, pocket syle pita bread, halved, sharp white cheddar cheese, sliced
    15 min, 11 ingredients
  • Spinach and Brussels Sprouts Pie With Hazelnut Pastry Crust Spinach and Brussels Sprouts Pie With Hazelnut Pastry Crust
    hazelnuts, with skins, unbleached white flour, salt and
    15 More
    hazelnuts, with skins, unbleached white flour, salt, chilled butter, cut into small pieces, more for pan, olive oil, onion, peeled and diced small, spinach leaves, blanched, drained and chopped, yukon gold potato, peeled, diced and boiled until tender, eggs, lightly beaten, minced fresh dill, tarragon, thyme, nutmeg, salt & freshly ground black pepper, feta cheese, crumbled, brussels sprout, halved and steamed until tender, roasted and peeled sweet red peppers or 3 canned pequillo bell peppers, in strips, butter, cut into bits
    2 hour , 18 ingredients
  • Frizzled Brussels Sprouts with Roasted Romanesco (Anne Burrell) Frizzled Brussels Sprouts with Roasted Romanesco (Anne Burrell)
    head romanesco, florets quartered, lemon, juiced and
    6 More
    head romanesco, florets quartered, lemon, juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper, garlic , smashed, crushed red pepper flakes, brussels sprouts, stemmed and leaves pulled apart, pomegranate seeds
    55 min, 8 ingredients
  • No Meat, Lotsa Heat Pad Thai No Meat, Lotsa Heat Pad Thai
    anchovy fillets (well rinsed and drained ), crushed garlic and
    15 More
    anchovy fillets (well rinsed and drained ), crushed garlic, soya sauce, worcestershire sauce, sugar, fresh lime juice, extra firm silken tofu , cut into cubes, flat rice noodles (or fettucine noodles for a less authentic but good alternative), peanut oil or 1 tbsp canola oil, crushed garlic, green onions, sliced, red pepper , strips, bean sprouts, red pepper flakes, chopped peanuts, divided, fresh cilantro, minced, red chili pepper, seeded and minced
    1 hour 20 min, 17 ingredients




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