Savory Brussels Sprouts With Smoked Sausage Recipe

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Savory Brussels Sprouts With Smoked Sausage
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Ingredients:

Directions:

  1. Sauté sausage in a large sauté pan over medium heat until it starts to get some color. Remove from pan but do not discard the drippings. Leave the drippings in the pan.
  2. To the pan add the oil/butter, garlic, red pepper, carrot, and brussels sprouts. Sauté over medium heat until the sprouts begin to brown. Add the cooked sausage back to the pan. Toss to mix.
  3. Deglaze pan with the stock, continuing to cook until the liquid in the pan is almost gone. Remove from heat and serve while hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.16 Kcal (809 kJ)
Calories from fat 128.63 Kcal
% Daily Value*
Total Fat 14.29g 22%
Cholesterol 23.65mg 8%
Sodium 367.23mg 15%
Potassium 534.64mg 11%
Total Carbs 9.34g 3%
Sugars 2.82g 11%
Dietary Fiber 3.35g 13%
Protein 7.57g 15%
Vitamin C 65.5mg 109%
Vitamin A 0.1mg 3%
Iron 1.2mg 6%
Calcium 41.7mg 4%
Amount Per 100 g
Calories 130.25 Kcal (545 kJ)
Calories from fat 86.73 Kcal
% Daily Value*
Total Fat 9.64g 22%
Cholesterol 15.95mg 8%
Sodium 247.63mg 15%
Potassium 360.51mg 11%
Total Carbs 6.3g 3%
Sugars 1.9g 11%
Dietary Fiber 2.26g 13%
Protein 5.1g 15%
Vitamin C 44.2mg 109%
Vitamin A 0.1mg 3%
Iron 0.8mg 6%
Calcium 28.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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