Crispy Sesame Crusted Brussels Sprouts Recipe

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Crispy Sesame Crusted Brussels Sprouts
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Ingredients:

Directions:

  1. In and extra large skillet, melt the butter in the sesame ould and vegetable oil over medium heat. Add the brussels sprouts and crushed red pepper and season with salt and pepepr. Cook stirring frequently, until golden brown; about 25 minutes. Sprinkle the sesame seeds on top and cook until the sprouts are dark brown and crunchy, about 15 minutes. Season with salt and pepper to taste. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.09 Kcal (741 kJ)
Calories from fat 147.7 Kcal
% Daily Value*
Total Fat 16.41g 25%
Cholesterol 18.32mg 6%
Sodium 18.25mg 1%
Potassium 279.62mg 6%
Total Carbs 6.75g 2%
Sugars 1.37g 5%
Dietary Fiber 3.05g 12%
Protein 2.61g 5%
Vitamin C 58mg 97%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 57mg 6%
Amount Per 100 g
Calories 202.26 Kcal (847 kJ)
Calories from fat 168.69 Kcal
% Daily Value*
Total Fat 18.74g 25%
Cholesterol 20.92mg 6%
Sodium 20.84mg 1%
Potassium 319.35mg 6%
Total Carbs 7.71g 2%
Sugars 1.56g 5%
Dietary Fiber 3.48g 12%
Protein 2.98g 5%
Vitamin C 66.3mg 97%
Vitamin A 0.1mg 3%
Iron 1.2mg 6%
Calcium 65mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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