696 sprouts with and mushrooms Recipes

water, frozen brussels sprouts, butter, condensed cream of mushroom soup, eggs, beaten, shredded cheddar cheese, dry bread crumbs

brussels sprouts, sweet onion (thick slice, quartered ), roasted red pepper, sliced thin (1/4-inch or less ), baby portabella mushrooms, quartered, bacon drippings, vegetable oil or 1 tbsp olive oil, balsamic vinegar, butter, diced gorgonzola or 1/3 cup blue cheese

fresh brussels sprouts (about 2-1/2 lb), sliced fresh mushrooms, brown sugar, cider vinegar, butter, melted, salt, dried tarragon, dried marjoram, pepper, chopped pimientos

frozen brussels sprouts, white pearl onions, drained, button mushrooms, drained, white vinegar, salt, sugar, celery seed, turmeric, dry mustard, mustard seeds

brussels sprouts, halved, cubed ham, sliced fresh mushrooms, chopped green onions (white portion only ), grated parmesan cheese, grated asiago cheese, sauerkraut, drained, olive oil, fresh lemon juice, garlic, minced, dried basil, ground black pepper to taste, italian-style bread crumbs

brussels sprouts, cleaned and cut in half, bacon (diced ), onion, diced, mushrooms (button or crimini work great), butter, salt, pepper

cream cheese, softened, sour cream, sliced fresh mushrooms, onion, chopped, butter, frozen brussels sprouts, thawed and drained, shredded cheddar cheese

fresh brussels sprout, scallions, olive oil, fresh oyster mushrooms, salt and pepper

brussels sprout, extra virgin olive oil, sea salt, none other, fresh ground black pepper, walnuts, shiitake mushroom, sliced (optional)

johnsonville mild italian sausage links links, casings removed, frozen brussels sprouts, sliced fresh mushrooms, fresh baby carrots, halved, onion, chopped, maple syrup, dijon mustard, dried sage leaves, pepper, roasted garlic and olive oil couscous, grated parmesan cheese

frozen brussels sprouts, butter or 1/4 cup margarine, cider vinegar, sugar, tarragon, marjoram, ground pepper, sliced fresh mushrooms, chopped pimiento

sunflower oil, red wine vinegar, shoyu, salt and pepper, mung bean sprouts, button mushrooms, diced, red peppers or 1 yellow pepper, diced, stalks celery, diced

fresh brussels sprouts or 1 package (18 oz) frozen brussels sprouts, condensed cream of mushroom soup, undiluted, milk, shredded sharp cheddar cheese, salt, pepper, sliced water chestnuts, drained, almonds, toasted

uncooked vermicelli, mayonnaise, soy sauce, salt, prepared mustard, garlic powder, white pepper, fresh bean sprouts, sliced mushrooms, drained, celery rib, sliced, chopped green pepper, onion, chopped, frozen green pea, cashews or 1/2 cup peanuts, coarsely chopped, sliced radish, for garnish

brussels sprout, trimmed, chicken stock, butter, olive oil, mushroom, sliced, shallots, chopped, salt and pepper

bean sprouts, head lettuce, chopped 1-inch squares, green onions, thinly sliced, tomatoes, chopped, snow peas , cut into 1-inch pieces, fresh mushrooms, sliced, vegetable oil (i prefer olive), soy sauce, balsamic vinegar or 1 tsp rice vinegar, garlic clove, chopped, sesame oil

water, dried morel mushrooms, fresh brussels sprouts, chicken broth, uncooked wild rice, butter, divided, chopped leeks, water, salt, pepper

butter or margarine, divided, all-purpose flour, half-and-half, salt, pepper, peeled and blanched chestnuts, fresh mushrooms, sliced, fresh brussels sprouts, cleaned and boiled, grated parmesan cheese