252405 spicy chinese five spice chicken wings cilantro sauce dave lieberman Recipes

chicken wings, soy sauce, sherry wine, grated ginger, garlic clove, crushed, honey

chicken wings, soy sauce, garlic cloves, minced, liquid honey

chicken wings, soy sauce, brown sugar , to taste, butter or 1/2 cup margarine, dry mustard, water

chicken wings, soy sauce, brown sugar, dry mustard, garlic powder

chicken wings (i have used thighs too), soya sauce, water, white sugar, vinegar, salt, eggs, flour, milk

chicken wings (about 4 lb), soy sauce, sugar, pineapple juice, vegetable oil, garlic salt, ground ginger

garlic cloves, shallots, salt, chinese five spice powder, paprika, dried rosemary (crumbled ), cayenne (or to taste), vegetable oil, chicken wings (about 20-24), natural-style peanut butter, cream of coconut, garlic cloves (chopped ), water, red bell pepper (chopped ), hot red pepper flakes, soy sauce, coriander sprig (for garnish )

skinless, boneless chicken breast halves, cut into cubes, cornstarch, salt and pepper to taste, chinese five-spice powder , or to taste, water, soy sauce, brown sugar, asian (toasted) sesame oil, cornstarch, rice vinegar, chinese five-spice powder, vegetable oil, divided, onion, diced, stalk celery, diced, garlic, chopped, red pepper flakes , or to taste, roasted peanuts , or to taste

chicken wings, soy sauce (i use gf!), white wine, sprite, lemon juice, honey, garlic clove, minced

chicken wings, soy sauce, orange juice, dry red wine , preferable beaujolais wine, dry red wine (additional), garlic cloves (mashed ), gingerroot, chopped, red currant jelly, orange zest, grated, orange zest, thin julienne garnish

chicken wings, soy sauce, brown sugar, oil, powdered ginger, garlic powder

chicken wings, soy sauce, fine cracker crumbs, garlic powder, paprika, ginger, ground pepper

chicken wings (about 2 lb), tips removed, peanut , or vegetable oil, cayenne pepper, low-fat plain yogurt, buttermilk, blue cheese, crumbled (1 oz), yellow onion, grated, cider vinegar

chicken stock, hot sauce (i like valentino s), butter, flour

pork shoulder or butt (3 1/2 to 4 lb.), fat-trimmed, garlic, peeled and minced or pressed, chinese five spice, sugar, soy sauce, chinese black vinegar or balsamic vinegar, flour tortillas (7 to 8 in .), shredded napa or green cabbage, sliced green onions (including tops), cilantro sprigs, rinsed, prepared hoisin or prepared chinese plum sauce