242223 spanish rice without tomato sauce Recipes

half of a tennis ball sized onion finely minced, minced garlic ., tomato sauce ., handful of chopped cilantro leaves (equivalent to 1 bunch without the stems), vegetable oil, enough to cover the bottom of a dutch oven size pan., rice ., water ., dried chicken boullion. knorr ssuiza is preferred .

rice, chicken broth or 2 cups vegetable broth, tomato sauce, minced garlic cloves, chopped onion, oil

grain rice, water, tomato sauce, knorr tomato bouillon with chicken flavor cube, disolved in hot water, salt (to taste), fresh cilantro, chopped, onion, finely chopped, garlic clove, minced

spanish rice and pasta mix, butter, cubed, water, diced tomatoes, undrained, diced tomatoes and green chilies, undrained, cubed cooked turkey or chicken, whole kernel corn, drained, sour cream, shredded mexican cheese blend, divided

vegetable oil, onion, diced, minced garlic, smoked sausage , cut into bite-sized pieces, uncooked white rice, water, tomato sauce , or to taste, adobo seasoning, salt and ground black pepper to taste

tomato sauce, white rice, water, pepper, cumin, jalapeno, vegetable oil

rice, uncooked, cooking oil, knorr chicken bouillon cubes, tomato sauce, chopped onion

tomato sauce, salsa, mexican chili powder, garlic clove, chopped onion, uncooked rice, water, salt and pepper

rice, onion, chopped, green bell pepper, chopped, margarine (i use nucoa - does not burn) or butter crisco, tomatoe sauce, water or more if needed, ortega chili pepper, salt and pepper to taste, if desired

lean ground beef, onion, chopped fine, green bell pepper, chopped (or red bell pepper, whichever you like better), stewed tomatoes, undrained, uncooked long grain white rice (minute rice is fine that s what i usually use), water, tomato sauce (optional), chili powder, dried oregano, salt, crushed cayenne pepper, garlic powder (i usually use more)

vegetable oil, pepper, chopped, onion, chopped, ground beef or turkey, minute rice, water, tomato sauce, tomato soup, salt, yellow mustard, pepper

spanish rice salad, cooked long grain rice, green pepper chopped fine, fresh tomatoes, peeled and cut up, chopped zucchini, chopped green onion, chopped parsley, salad oil or olive oil, wine vinegar, salt, chili powder, garlic, peeled and crushed, sugar, combine the first six ingredients while the rice is still hot. beat together the oil , vinegar, chili powder, garlic salt and sugar. beat well. pour over the rice mixture and toss lightly. salad may be served either hot or cold

lean ground beef, sweet italian sausage (i use turkey sausage), bell peppers, chopped, onion, chopped, celery rib, chopped, water, converted rice (uncooked ), tomato sauce, chili powder, worcestershire sauce, salt, cumin, pepper

hamburger chuck, lipton spanish rice, rotel tomatoes, yellow onion (diced ), green onions (diced ), bell pepper, red, green, or yellow (diced ), butter, parsley, water

vegetable oil (enough to cover bottom of pan), onion (cut in half ), white rice, water, tomato sauce, chicken bouillon powder

white rice, water, tomato sauce, salt to taste, pepper to taste, vegetable oil, cilantro or cheese for garnish

rice (i like mahatma), garlic thinly sliced, chicken bouillon (i like knorrs powdered not squares), tomato sauce, yellow onion, green pepper diced, evoo, water