One-Pan Spanish Rice Dinner Recipe

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One-Pan Spanish Rice Dinner
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Ingredients:

Directions:

  1. Break apart beef and sausage in a large frying pan.
  2. Add vegetables and cook all over medium heat til meat is no longer pink.
  3. Drain the fat.
  4. Stir in the rest of the ingredients and bring to a boil.
  5. Reduce heat; cover and simmer 20 minutes or until rice is tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.07 Kcal (1080 kJ)
Calories from fat 62.19 Kcal
% Daily Value*
Total Fat 6.91g 11%
Cholesterol 58.2mg 19%
Sodium 761.59mg 32%
Potassium 502.66mg 11%
Total Carbs 21.72g 7%
Sugars 3.03g 12%
Dietary Fiber 1.98g 8%
Protein 24.14g 48%
Vitamin C 41.5mg 69%
Vitamin A 1mg 33%
Iron 19mg 105%
Calcium 50.5mg 5%
Amount Per 100 g
Calories 81.38 Kcal (341 kJ)
Calories from fat 19.61 Kcal
% Daily Value*
Total Fat 2.18g 11%
Cholesterol 18.35mg 19%
Sodium 240.18mg 32%
Potassium 158.52mg 11%
Total Carbs 6.85g 7%
Sugars 0.96g 12%
Dietary Fiber 0.63g 8%
Protein 7.61g 48%
Vitamin C 13.1mg 69%
Vitamin A 0.3mg 33%
Iron 6mg 105%
Calcium 15.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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