81 spanish rice tomato sauce chicken Recipes

minute rice, tomato sauce, chicken broth with roasted garlic, canola oil, onions, chopped, green peppers or 2 1/2 cups red peppers, chopped

uncooked white rice, garlic (minced ), vegetable oil, onion (chopped ), tomato sauce, chicken broth, cumin

grain rice, lard or 1 tbsp vegetable oil, yellow onion, finely diced, garlic cloves, finely diced, spicy tomato sauce, chicken broth or 1 3/4 cups stock, cayenne pepper, cumin, salt and pepper, serrano peppers (optional) or 1 jalapeno pepper, finely diced, for heat (optional)

rice, water, tomato bouillon (with chicken) or 1 (8 oz) can tomato sauce with 3 tsp chicken bouillon, olive oil, garlic powder (or to taste), onion powder (or to taste), pepper

rice, chicken broth or 2 cups vegetable broth, tomato sauce, minced garlic cloves, chopped onion, oil

chicken broth, tomato sauce, bacon, onions, diced, uncooked white rice, tomatoes, diced, green bell peppers, diced, chili powder, salt and ground black pepper, sliced black olives, drained (optional), whole kernel corn, drained (optional)

rice, uncooked, cooking oil, knorr chicken bouillon cubes, tomato sauce, chopped onion

grain rice, olive oil, cumin, red chili powder, boneless skinless chicken breasts , cut into 1-inch pieces, chicken broth, cilantro, chopped, fresh garlic cloves, chopped (to taste), tomato sauce, corn, salt and pepper, to taste

butter, yellow onions, chopped, grain white rice, tomato juice, water, chicken bouillon cubes, bottled hot pepper sauce, chili powder, black pepper, roma tomato, chopped, red bell peppers, chopped, green bell peppers, chopped

grain rice, tomato sauce, chicken broth (i usually substitute water and 2 chicken bouillon cubes), salt and black pepper (i use garlic ), canola oil (can use olive oil or vegetable oil instead), mexican blend cheese (shredded ), green onion (sliced -optional)

rice, tomato sauce, water, tomato bouillon with chicken flavor, garlic powder, celery salt, ground sage or 1 tsp sage leaf, butter, drops chili sauce

chicken thighs boneless/skinless, yellow onion diced, garlic minced, olive oil, dried oregano, sazon goya con azafran, stuffed spanish olives-manzanilla 1 jar, cooked rice, tomato sauce

chicken broth, tomato sauce, onions, diced, bacon, tomatoes, diced, green pepper, diced, uncooked white rice, chili powder, salt, pepper, whole kernel, corn, drained (optional)

chicken breasts, rice, black beans, tomato sauce, beef broth, sazon goya seasoning, minced garlic, olive oil

rice (i like mahatma), garlic thinly sliced, chicken bouillon (i like knorrs powdered not squares), tomato sauce, yellow onion, green pepper diced, evoo, water

vegetable oil (enough to cover bottom of pan), onion (cut in half ), white rice, water, tomato sauce, chicken bouillon powder

beef stock, water, butter, white enriched rice, extra-virgin olive oil , 1 turn of the pan, ground sirloin, salt and pepper, onion, finely chopped, garlic, chopped, green bell pepper, seeded and finely chopped, worcestershire sauce, tomato sauce, ground cumin , 1/3 palmful, twice, chopped flat-leaf parsley , a couple of handfuls, spicy chopped salad with tortillas, recipe follows, mild to medium chile peppers , such as moderate heat poblano or mild italian cubanelle, extra-virgin olive oil , plus some for drizzling, garlic, cracked, triple washed spinach, stems removed and coarsely chopped, salt and pepper, beef broth or chicken broth, leftover spanish style beef and rice, tomato sauce, shredded monterey jack , smoked cheddar or pepper jack cheese, hears romaine lettuce, chopped, canned or jarred sliced jalapenos, drained, salad olives , manzanilla with pimento, drained, vine ripe tomato, seeded and chopped, red onion, chopped, broken tortilla chips , any variety, taco sauce, lime, juiced, chopped cilantro or flat-leaf parsley, olive oil , eyeball it, salt and pepper