57626 simple watercress soup Recipes

watercress, softened butter, bread, sea salt and black pepper

whole green beans, washed ,frenched,cooked for 1 minute and drained well (frenched=thinly sliced on the diagonal), watercress, washed,dried and stems removed, head lettuce, washed,dried and torn into small pieces, head radicchio, washed,dried and torn into small pieces, soft goat cheese, crumbled (or use feta), pepper, mixed fresh herbs (your choice e.g.oregano, thyme, chives, marjoram), garlic, egg yolk, red wine vinegar, dijon mustard, salt, lite olive oil (or other salad oil)

nonfat plain yogurt, fresh watercress leaf, dried and finely minced, garlic clove, minced, salt, sugar or 1 1/2 tsp splenda substitute, cayenne pepper or 1 pinch black pepper, green bell pepper, seeded and minced, red bell pepper, chopped to garnish (optional)

oranges (i used blood ), watercress, red onion , medium-sized, extra virgin olive oil, red wine vinegar, salt, freshly cracked black pepper

cream, watercress leaf, horseradish, salt , to taste, pepper , to taste, garlic clove, sliced, cream cheese, cubed

fresh tangerine juice (or orange juice), vegetable oil, tequila, fresh lime juice, honey, garlic clove, salt, pepper, watercress (tough stems removed), tangerines , membranes removed and sections halved (can also use 1 small orange), diced jicama, sliced red radish, sliced green onion

avocados, oranges, asparagus, watercress, green onions, dill leaves, roughly chopped, toasted pistachios, ginger, grated, shallots, finely diced, mustard seed oil (optional), olive oil, sugar (optional), orange juice

watercress, thick stems trimmed, russet potatoes, peeled , cut into 2-inch pieces, whole milk, butter, olive oil, green onions, finely chopped (about 1 1/2 cups)

pickling liquid from pickled quail eggs, dijon mustard, salt, black pepper, vegetable oil, olive oil, organic baby watercress (12 cups) or 1 1/2 lb regular watercress (4 large bunches), coarse stems discarded, pickled quail eggs or 5 pickled regular large eggs, halved, quartered, or sliced

unsalted butter, room temperature, minced seeded jalapeno chilies, fresh lime juice, grated lime peel, whole grain bread, watercress, thick stems trimmed

butter, room temperature, fresh lemon juice, minced, seeded jalapeno chili, grated lemon peel, whole wheat bread or other whole grain bread, watercress (about 6 oz), tough ends trimmed

balsamic vinegar, grated orange peel, dijon mustard, canned low-salt chicken broth, oriental sesame oil, olive oil, mushrooms, stems trimmed, caps thinly sliced, sliced green onions, watercress, trimmed

watercress, walnuts, unsmoked streaky bacon, orange, walnut oil, balsamic vinegar, chili flakes (optional)

watercress, washed,drained, extra virgin olive oil, dijon mustard, red wine vinegar, fresh lemon juice, salt, white pepper, cayenne pepper (optional)

bulgur wheat, extra virgin olive oil, lemon , juice and zest of, red chile , deseeded & finely chopped, spring onions, trimmed & sliced, vine tomatoes, chopped, cucumber, diced, oranges, watercress, chopped roughly, sliced almonds, toasted, salt and black pepper

watercress, stems cut off, washed and drained (i used both) or 1 bunch arugula, washed and drained (i used both), red bell pepper, bocconcini , balls or 10 slices feta cheese, grape molasses (read intro), white balsamic vinegar (read *note), sesame seeds, lightly toasted, lemon slice

sweet pear, walnuts, rocket, parmesan cheese, watercress, extra virgin olive oil, lemon juice, black pepper

kadota figs in light syrup, drained and halved, vinaigrette dressing, divided, watercress, trimmed, mandarin oranges, drained, chopped chives, fresh thyme, fresh tarragon, toasted pine nuts or 1/4 cup slivered almonds, crumbled feta cheese (optional), freshly grated pepper , to taste