Watercress, Radicchio & Green bean Salad with Goat Cheese for 2 Recipe

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Watercress, Radicchio & Green bean Salad with Goat Cheese for 2
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  1. Put the herbs in food processor and chop.
  2. With the processor running drop in the garlic and mince.
  3. Add egg yolk,vinegar, mustard and salt process for 1/2 minute.
  4. With the machine rtunning slowly add the oil through the feed tube.
  5. Process for a few seconds after the oil has been added.
  6. Just before serving combine beans, watercress, lettuce, radicchio& cheese in a chilled bowl.
  7. Toss with dressing (use as much or as little as you like).
  8. Season with Pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 884.68 Kcal (3704 kJ)
Calories from fat 830.81 Kcal
% Daily Value*
Total Fat 92.31g 142%
Cholesterol 94.88mg 32%
Sodium 216.92mg 9%
Potassium 314.4mg 7%
Total Carbs 6.26g 2%
Sugars 1.72g 7%
Dietary Fiber 2.36g 9%
Protein 10.34g 21%
Vitamin C 10.3mg 17%
Iron 2.4mg 13%
Calcium 105.1mg 11%
Amount Per 100 g
Calories 303.98 Kcal (1273 kJ)
Calories from fat 285.47 Kcal
% Daily Value*
Total Fat 31.72g 142%
Cholesterol 32.6mg 32%
Sodium 74.53mg 9%
Potassium 108.03mg 7%
Total Carbs 2.15g 2%
Sugars 0.59g 7%
Dietary Fiber 0.81g 9%
Protein 3.55g 21%
Vitamin C 3.6mg 17%
Iron 0.8mg 13%
Calcium 36.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.9
  • 25

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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