33 shrimp portabellas Recipes

  • Shrimp Stuffed Portabella Mushrooms
    portabella mushrooms and
    13 More
    portabella mushrooms, raw shrimp (cleaned and roughly chopped ), seasoned bread crumbs, cream cheese (softened ), red bell pepper (finely diced ), onion (finely diced ), butter, shredded parmesan cheese, shredded cheddar cheese , divided into two half cups, old bay seasoning, salt, ground pepper, garlic powder
    1 hour 15 min, 14 ingredients
  • Shrimp Newburg on Toast Points
    shrimp, peeled and deveined, olive oil, divided and
    10 More
    shrimp, peeled and deveined, olive oil, divided, sliced baby portabella mushrooms, low-fat milk, all-purpose flour, dry sherry, egg yolk, kosher salt, ground red pepper, fresh ground black pepper, whole wheat bread, toasted, chopped fresh chives
    16 min, 12 ingredients
  • Seafood and Portabella Mushrooms
    shrimp, scallops, seafood seasoning, spice essence and
    11 More
    shrimp, scallops, seafood seasoning, spice essence, shallot, chopped, butter, portabella mushrooms, sliced, salt, pepper, flour, milk, chicken broth, tomato paste, parmesan cheese, chives, chopped
    1 hour 30 min, 15 ingredients
  • Shrimp marinara
    good quality marinara sauce, shrimp, peeled and deveined and
    4 More
    good quality marinara sauce, shrimp, peeled and deveined, portabella mushrooms, kraft parmesan cheese, nonfat sour cream, fresh grated parmesan cheese
    25 min, 6 ingredients
  • Shrimp and Veggie Pasta
    olive oil, mushroom (i like the baby portabella), salt and
    10 More
    olive oil, mushroom (i like the baby portabella), salt, fresh ground black pepper, green onion, sliced, shrimp, peeled, cleaned, deveined, chopped garlic, spinach, grape tomatoes, cooked angel hair pasta, parmesan cheese, grated, dry basil, dried parsley
    40 min, 13 ingredients
  • Risotto - Shrimp and Wild Mushroom
    shrimp, peeled and deveined, dried marjoram, divided and
    17 More
    shrimp, peeled and deveined, dried marjoram, divided, salt, divided, pepper, divided, olive oil, portabella mushrooms, sliced, shiitake mushrooms, sliced, oyster mushrooms, sliced, butter, sweet onion, chopped, garlic clove, minced, arborio rice, chicken broth, ground turmeric, dry white wine, frozen peas, small and thawed, parmesan cheese, finely shredded (good quality ), fresh parsley, chopped, lemon , zest of, grated
    1 hour 1 min, 19 ingredients
  • Cheesy Seafood Stuffed Portabella Mushrooms
    packaged flaked crab or 12 -16 oz flaked lobsters and
    11 More
    packaged flaked crab or 12 -16 oz flaked lobsters, canned baby shrimp (thawed frozen baby shrimp may be substituted), butter, water, garlic salt, garlic powder, dill weed, onion, shredded cheddar cheese, shredded mozzarella cheese, fresh portabella mushrooms
    40 min, 12 ingredients
  • Creamy Shrimp and Spinach Pasta
    ziti pasta, uncooked, baby spinach, fresh, butter and
    12 More
    ziti pasta, uncooked, baby spinach, fresh, butter, baby portabella mushrooms, sliced, white onion, chopped, garlic, minced, chicken broth, low sodium , fat free, dry white wine, low-fat cream cheese, salt, nutmeg , plus, nutmeg, freshly grated, black pepper, freshly grated, shrimp, peeled and cooked, tails removed (41-50 shrimp), parmesan cheese, grated
    50 min, 15 ingredients
  • Peppered Shrimp Alfredo
    penne pasta, butter, extra virgin olive oil, onion, diced and
    10 More
    penne pasta, butter, extra virgin olive oil, onion, diced, garlic cloves, minced, red bell pepper, diced, portabella mushroom, diced, shrimp, peeled and deveined, alfredo sauce, grated romano cheese, cream, cayenne pepper (more to taste), salt and pepper, chopped parsley
    50 min, 14 ingredients
  • Shrimp-stuffed Portabellas on Tomato Polenta Shrimp-stuffed Portabellas on Tomato Polenta
    portabella mushroom caps (5 in. wide ), salad oil and
    8 More
    portabella mushroom caps (5 in. wide ), salad oil, shelled cooked tiny shrimp, rinsed, chopped green onions, mayonnaise, shredded chili-flavor jack cheese, fat-skimmed chicken broth, instant polenta, chopped drained oil-packed dried tomatoes, salt
    10 ingredients
  • Seafood & Portabella Saute Seafood & Portabella Saute
    portabella mushrooms , about 3 oz each, wiped clean and
    11 More
    portabella mushrooms , about 3 oz each, wiped clean, button mushrooms, thinly sliced, minced green onion, minced garlic, real butter, extra virgin olive oil, dry white wine, shrimp, peeled and deveined, lump crabmeat , picked over for shells, heavy whipping cream, extra virgin olive oil
    1 hour 45 min, 12 ingredients
  • Shrimp Mushroom Alfredo Shrimp Mushroom Alfredo
    alfredo sauce mix, milk, butter, parmesan cheese, butter and
    6 More
    alfredo sauce mix, milk, butter, parmesan cheese, butter, olive oil, baby portabella mushrooms, minced garlic, shrimp, cooked and peeled , with, old bay seasoning, no yolks egg noodle substitute
    15 min, 11 ingredients
  • Matthews Shrimp Lettuce Wraps Matthews Shrimp Lettuce Wraps
    portabella mushrooms, head of boston butter lettuce and
    7 More
    portabella mushrooms, head of boston butter lettuce, shrimp, crushed walnuts, white onion, celery salt, cracked black pepper, heaping 1/2 tbsp garlic powder or fresh garlic, butter and olive oil
    25 min, 9 ingredients
  • Shrimp And Mushroom Quinoa Risotto Shrimp And Mushroom Quinoa Risotto
    clam broth ), cold water and
    26 More
    clam broth ), cold water, hard-shell clams (2 to 2 1/2 inches in diameter), celery rib, coarsely chopped, carrot, coarsely chopped, red onion, coarsely chopped, turkish or 1/2 california bay leaf, black pepper, quinoa ), quinoa (12 oz), shrimp in shell (31 to 35 per lb), peeled and deveined, salt, vegetable oil, achiote (annatto) seeds, unsalted butter, black pepper, cremini or button mushrooms, trimmed and sliced (3/4 inch thick; 3 cups), oyster mushrooms, trimmed and large caps halved lengthwise (2 3/4 cups), portabella mushroom cap, sliced (1/4 inch thick ), olive oil, red onion, thinly sliced, garlic cloves, thinly sliced, bottled aj amarillo puree, dry white wine, crumbled saffron threads, heavy cream, grated parmigiano-reggiano (2 cups), chopped fresh basil
    1 hour , 28 ingredients
  • Portobello Mushrooms Stuffed With Shrimp & Goat Cheese Portobello Mushrooms Stuffed With Shrimp & Goat Cheese
    portabella mushrooms, butter and
    8 More
    portabella mushrooms, butter, balsamic vinegar , to brush the mushrooms with, green onion, finely chopped (both green and white part), garlic cloves, minced, tomatoes, small dice, salt & pepper, soft goat cheese, breadcrumbs, shrimp, with shells and veins removed
    30 min, 10 ingredients
  • Balsamic Marinated Portobello Mushrooms With Shrimp and Spinach Balsamic Marinated Portobello Mushrooms With Shrimp and Spinach
    portabella mushrooms (cleaned and ribs scraped) and
    12 More
    portabella mushrooms (cleaned and ribs scraped), balsamic vinegar, olive oil, garlic cloves, 2 smashed, 2 sliced thinly, honey, shrimp, peeled and deveined, golden raisin, chili flakes, baby spinach, chives, finely chopped, salt and pepper, lemon wedge (to garnish ) (optional), honey mustard , for serving (optional)
    20 min, 13 ingredients
  • Creamy Crab and Portabella Pasta Creamy Crab and Portabella Pasta
    cream cheese, milk, butter, onion, diced and
    6 More
    cream cheese, milk, butter, onion, diced, garlic cloves (pressed or minced ), portabella mushroom , head cut in bite-sized chunks, shredded italian cheese blend, crabmeat (can substitute shrimp or chicken), old bay seasoning, penne (or your favorite pasta)
    25 min, 10 ingredients
  • Deep Fried Baby Portabellas/ With Shrimp Sauce Deep Fried Baby Portabellas/ With Shrimp Sauce
    baby portabella mushrooms (the smaller the better) and
    14 More
    baby portabella mushrooms (the smaller the better), all-purpose flour, panco breadcrumbs, grated parmigiano-reggiano cheese, chopped fresh parsley leaves, red pepper flakes, salt & freshly ground black pepper, eggs, slightly beaten, peanut oil (for frying ), heinz chili sauce, heinz ketchup, prepared horseradish (i use 1), fresh lemon juice, worcestershire sauce, hot sauce (recommended -- tobasco)
    30 min, 15 ingredients




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