102016 scallops basil corn pudding Recipes

cream style corn, flour, salt, margarine, sugar, eggs, milk or half & half

fresh corn, eggs (4 for larger pudding), milk, sugar, salt & pepper, butter

frozen whole kernel corn, sugar (full , rounded spoonfuls), salt, flour (full , rounded spoonfuls), eggs, milk, butter about the size of 2 eggs

ears fresh corn, milk, heavy cream, unsalted butter, yellow cornmeal, chopped fresh chives, poblano , seeds removed, finely chopped, kosher salt and freshly ground black pepper, eggs, separated

fresh corn cut from the cob, eggs well-beaten, cream, butter, salt and pepper

butter-melted, cream style corn, eggs-beaten, all purpose flour, milk, brown sugar, nutmeg, cinnamon, salt, pepper

cream style corn, green onions chopped, dill weed, crushed saltines, cp half and half, eggs well beaten, coarse ground pepper, salt

lg. cans creamed corn, lg. can corn niblets,drained, butter,melted, sugar, flour

flour, salt, sugar, butter, melted, fresh or frozen thawed whole kernel corn, cooked, eggs, milk

bacon ), vegetable oil, chopped onion, corn kernels (about 7-8 ears ), minced garlic, salt, cayenne pepper, eggs, half & half, shredded sharp white chedder cheese (8 oz divided ), chopped fresh chives, for garnish

corn, drained, vanilla extract, egg, cp milk, cornstarch to thicken, cp sugar ( or more depending on how sweet you want it )

whole kernel corn, drained, cram style corn, margarine, softened, sour cream, dry cornbread mix

ears white corn, husks and silk removed, eggs, heavy cream, sugar, unsalted butter, melted, orange zest, cinnamon, salt, dried cranberries, cranberry sauce , recipe follows

all-purpose flour, baking powder, salt, fat-free evaporated milk, egg substitute, margarine, melted, fresh corn kernels (about 12 ears )

butter or margarine, all-purpose flour, milk, salt, pepper, paprika, eggs, separated, fresh corn scraped from cob

eggs beaten, creamed corn, sour cream, butter melted, club crackers chushed, salt & pepper

whole kernel corn, drained and divided, all-purpose flour, sugar, butter or margarine, melted, cornmeal, milk, eggs, salt