Corn Pudding 11 Recipe

Posted by
Rate It!
Corn Pudding 11
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 tbsps. flour
  • 1 tsp. salt
  • 2 tbsps. margarine
  • 2 tbsps. sugar
  • 2 eggs
  • 1 cup. milk or half & half

Directions:

  1. Mix and bake in 350 degree oven for 45 minutes or until sets.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 940.45 Kcal (3937 kJ)
Calories from fat 320.87 Kcal
% Daily Value*
Total Fat 35.65g 55%
Cholesterol 332.26mg 111%
Sodium 4345.29mg 181%
Potassium 1192.14mg 25%
Total Carbs 134.82g 45%
Sugars 37.57g 150%
Dietary Fiber 6.89g 28%
Protein 30.8g 62%
Vitamin C 24.1mg 40%
Vitamin A 0.3mg 9%
Iron 2.9mg 16%
Calcium 420.4mg 42%
Amount Per 100 g
Calories 105.08 Kcal (440 kJ)
Calories from fat 35.85 Kcal
% Daily Value*
Total Fat 3.98g 55%
Cholesterol 37.12mg 111%
Sodium 485.51mg 181%
Potassium 133.2mg 25%
Total Carbs 15.06g 45%
Sugars 4.2g 150%
Dietary Fiber 0.77g 28%
Protein 3.44g 62%
Vitamin C 2.7mg 40%
Iron 0.3mg 16%
Calcium 47mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 21
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top