62764 corn pudding scalloped corn Recipes

frozen whole kernel corn, eggs, flour, sugar, melted butter, milk, salt, pepper

scallops (fresh or frozen, thawed ), orange juice, low sodium soy sauce, rice vinegar or 1 tbsp white vinegar, sesame oil, vegetable oil, sugar snap pea, cut in half, red bell pepper, cut in thin slices, green onion, cut in slices, corn cobs, drained and rinced, napa cabbage, cut in thin slices, fresh spinach , torn

corn, eggs, beaten, milk, crushed saltine, divided (about 30 crackers), butter, melted, sugar, onion, minced, salt and pepper

scallops , cut large in half, butter, onion, chopped finely, celery, chopped, fresh mushrooms, chopped, cream of mushroom soup, milk, soft fresh breadcrumb, grated cheddar cheese, fresh ground pepper

corn, creamed corn, melted butter, eggs, cornstarch, crushed crackers, condensed milk

corn (drained ), creamed corn, butter (melted ), egg (slightly beaten ), jiffy cornbread mix, sour cream

scallops, olive oil, knob of butter, coarse sea salt, brandy, tangerines , juice only, thick chives (approx 2 chives per scallop), olive oil, knob of butter, shallots, peeled and thinly sliced, double cream, salt and freshly ground black pepper, tangerine segments, oil, for greasing, butter, for brushing, black pepper

scallops, sea scallops, salt, pepper, olive oil, salad, shelled edamame , cooked according to package instructions, red bell pepper, finely chopped, white or black sesame seeds, lime juice, asian chili paste, coarse salt, freshly ground black pepper, combine all the ingredients and set aside., puree, the cooked edamame, (the rest of the package), lime juice, water, chopped fresh mint, chopped garlic, salt, ground pepper

corn (from 4 ears ; reserve cobs), well-stirred unsweetened coconut milk, whole milk, sugar, cornstarch, pure vanilla extract, cinnamon plus additional for sprinkling

corn (from 6 ears ), packaged fresh basil leaves , torn, all-purpose flour, sugar, milk, heavy cream, eggs, lightly beaten

corn (fresh, frozen or canned ), flour, sugar, milk, eggs, beaten, butter, sliced, vanilla

corn, butter, melted, flour, sugar, salt, eggs, beaten, milk

corn kernels (cut from 4 ears of corn), whole milk, heavy cream, unsalted butter, all-purpose flour, salt, crushed red pepper flakes (take it easy if adding more), eggs, separated, extra virgin olive oil, sea scallops (about 1 lb), salt (easy on the ), white pepper, anchovy fillets, minced, fresh lemon juice, fresh lemon juice, water, chopped basil or 1 tbsp italian seasoning, pea shoots (1 oz)

corn, drained (or use an equal amount of frozen), milk, eggs, saltine crackers, crushed, appproximately 1 1/2 cups grated cheddar cheese

corn, milk, salt, pepper, egg, slightly beaten, butter, soft bread crumbs

corn, creamed corn, softened cream cheese, beaten eggs, sugar, jiffy corn muffin mix, milk, melted butter, salt, ground nutmeg

corn kernels , can use thawed frozen corn, whole milk, eggs, beaten slightly, chives, washed and snipped, salt and pepper, goat cheese

a very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops