50530 sauteeed snow s snap s shoots Recipes

snow-pea shoots, halved (2 cups), trimmed kohlrabi bulbs, japanese-style sesame seeds (not hulled), toasted, reduced-sodium soy sauce, sugar, mirin (japanese sweet rice wine), water

bamboo shoots , slivered, oil, light soy sauce, stock, wine, salt, sugar

snow peas (can use frozen if fresh are not available) or 1/2 lb sugar snap pea (can use frozen if fresh are not available), sliced mushrooms (don tsp substitute canned), peanut oil, chopped garlic, chopped ginger, kosher salt, sugar, drops sesame oil

snow peas or 1 lb sugar snap pea, ends snipped and strings removed, left whole, nectarines, washed , stone removed and sliced, olive oil

oil, fresh snow peas or 1 (16 oz) package frozen snow peas, thawed, sliced mushrooms, cornstarch, chicken bouillon granule, water, soy sauce

oil, snap peas about 5-1/3 cup ( swap green beans for , just add another 3 minutes cooking time, if you want), radishes, halved , about 1 cup, salt, fresh dill, chopped, grated lemon zest

sugar snap peas, trimmed , strings removed, arugula, thick stems trimmed, fresh basil leaves plus more for serving, fresh mint leaves plus more for serving, extra-virgin olive oil, more) fresh lemon juice, flaky sea salt (such as maldon), burrata or fresh buffalo mozzarella

extra-virgin olive oil, fresh lemon juice, honey, kosher salt , freshly ground pepper, red cabbage, thinly sliced, sugar snap peas , thinly sliced crosswise, chopped fresh flat-leaf parsley, chopped fresh mint or basil

baby carrots (from 1 bunch), trimmed and peeled, water, sugar snap peas , strings removed and snap peas halved lengthwise diagonally, fresh orange juice, sugar, unsalted butter

oil, ginger, minced, red onions, diced, garlic, minced, fresh snap peas , sliced on a angle, sugar, soy sauce , to taste

butter, sugar snap pea, trimmed, washed and dried, pecans, salt and pepper, to taste

boiling water, dried black mushrooms, dark sesame oil, sliced bamboo shoots, drained, snow peas (about 1 lb), trimmed, salt, sugar

butter or 1/4 cup margarine, celery, washed and sliced 1/2 inch diagonal cuts (or 1 head of chinese celery, trimmed coarsely chopped), mung bean sprouts, fresh snow pea, carrot, cleaned, shredded, soy sauce (or tamari), salt & pepper, cinnamon, ground ginger, wheat germ, almonds

dozen frog s leg , medium size, salt and pepper, butter, flour, white wine, chicken broth, baby portabella mushrooms, sliced, shallot, chopped (or green onions), egg yolk, cream, dry sherry

yellow squash, zucchini, butter, fresh sugar snap peas or 1/4 lb frozen sugar snap peas, minced fresh rosemary, salt, pepper

snap peas , ends snapped and veiny strings removed, rinsed and drained, minced garlic, rice wine or sake, salt , or to taste, shiitake mushrooms, stems trimmed and lightly rinsed, oyster mushrooms, stems trimmed and lightly rinsed (if unavailable, substitute shiitake mushrooms.), cremini mushrooms, stems trimmed and lightly rinsed, minced garlic, minced fresh ginger, good quality oyster sauce, rice wine or sake, sugar, toasted sesame oil, chicken broth or water, cornstarch, canola or corn oil

snow crab legs (legs), water, onion, chopped, stalks celery, chopped, garlic cloves, quartered, potatoes, peeled and chopped, chopped fresh italian parsley, mustard seeds, chopped pimiento, fresh coarse ground black pepper, bay leaves, tomato sauce, half-and-half, unsalted butter, thyme, basil, marjoram, salt & freshly ground black pepper, to taste

red-curry paste or 1 1/4 tsp thai kitchen roasted red-chile paste, water, vegetable oil, sliced shallots (about 2 medium), sugar snap peas, trimmed, salt, fresh lime juice, loosely packed thinly sliced fresh mint