735 sauteed with and red Recipes

  • Sauteed Crabs
    hard shell crabs or 1/2 lb crabmeat, lemon juice, butter and
    3 More
    hard shell crabs or 1/2 lb crabmeat, lemon juice, butter, salt, pepper, red bell peppers, seeded and chopped
    40 min, 6 ingredients
  • Sauteed Apples
    butter, salt, sugar and
    2 More
    butter, salt, sugar, granny smith apples, cored and cut into 12 wedges each, red delicious apples, cored and cut into 12 wedges each
    15 min, 5 ingredients
  • Sauteed Veggies
    soy sauce, liquid honey, rice vinegar and
    13 More
    soy sauce, liquid honey, rice vinegar, garlic clove, minced, sesame oil (optional), ground ginger, canola oil, onion, chopped, broccoli florets, zucchini, peeled and cut in half on the lenght, then sliced in 1/4 inch slices (500 g in total), red bell pepper, seeded and sliced, green beans, trimmed, cut in 1-inch pieces (150 g in total ), arugula, chopped (125 g in total ), bok choy (125 g in total ) or 1 cup celery, cut in thick slices (125 g in total), fine pasta, cooked (angel hair), sesame seeds, grilled
    44 min, 16 ingredients
  • Sauteed Cabbage
    head cabbage, olive oil, pre-minced garlic (jarred ) and
    4 More
    head cabbage, olive oil, pre-minced garlic (jarred ), salt and pepper, to taste, splenda sugar substitute , to taste, red pepper flakes , to taste, spinach (optional)
    20 min, 7 ingredients
  • Sauteed Kidneys
    veal kidneys or 1 lb lambs kidney and
    6 More
    veal kidneys or 1 lb lambs kidney, butter (no substitutions), vegetable oil or 1 tbsp olive oil, onions, finely minced, mushroom, cleaned and sliced, red wine, salt
    30 min, 7 ingredients
  • Sauteed Escarole
    escarole (about 4 heads), cored and coarsely chopped and
    4 More
    escarole (about 4 heads), cored and coarsely chopped, extra-virgin olive oil plus additional for drizzling, garlic cloves, thinly sliced, dried hot red pepper flakes, anchovy fillets in olive oil, drained, patted dry, and chopped
    45 min, 5 ingredients
  • Sauteed Zucchini
    olive oil and
    5 More
    olive oil, green zucchini , cut in finely slices on an angle, yellow zucchini , cut in finely slices on an angle, garlic, cut finely, dry crushed red pepper, balsamic vinegar
    15 min, 6 ingredients
  • Sauteed Mushrooms
    mixed mushroom, sliced, onion, sliced and
    6 More
    mixed mushroom, sliced, onion, sliced, green pepper, sliced, red pepper, sliced, snow peas, extra virgin olive oil, paprika, vegetarian worcestershire sauce
    18 min, 8 ingredients
  • Sauteed Radicchio
    heads radicchio, red wine vinegar, garlic, finely chopped and
    5 More
    heads radicchio, red wine vinegar, garlic, finely chopped, kosher salt, black pepper, oil-packed anchovy fillets, finely chopped (optional), olive oil, fresh oregano
    8 ingredients
  • Sauteed Vegetables
    green pepper, yellow pepper, red pepper, yellow onion and
    1 More
    green pepper, yellow pepper, red pepper, yellow onion, jalapeno peppers
    5 ingredients
  • Sauteed Corn Cakes
    ears fresh sweet corn , remove kernels from cob and
    12 More
    ears fresh sweet corn , remove kernels from cob, red onion, finely chopped, stalk celery, finely chopped, jalapeno chile, seeded and very finely chopped (optional), garlic, mashed to a paste, cilantro, finely chopped, kosher salt, fresh ground black pepper, cayenne (add more if you like), flour, eggs (if are smaller use 4), monterey jack cheese, extra virgin olive oil
    15 min, 13 ingredients
  • Sauteed Kale Sauteed Kale
    young kale, stems and leaves coarsely chopped, olive oil and
    4 More
    young kale, stems and leaves coarsely chopped, olive oil, garlic, finely sliced, vegetable stock or water, salt and pepper, red wine vinegar
    10 min, 6 ingredients
  • Sauteed Spinach Sauteed Spinach
    fresh spinach, olive oil, garlic, minced, red chili flakes and
    3 More
    fresh spinach, olive oil, garlic, minced, red chili flakes, freshly squeezed lemon juice, salt, freshly ground black pepper
    20 min, 7 ingredients
  • Sauteed Spinach Sauteed Spinach
    olive oil, garlic cloves, smashed and
    3 More
    olive oil, garlic cloves, smashed, spinach, washed and stemmed, salt (to taste), red pepper flakes (to taste)
    5 min, 5 ingredients
  • Sauteed Peppers Sauteed Peppers
    whole green bell pepper sliced - seeds removed and
    3 More
    whole green bell pepper sliced - seeds removed, whole red bell pepper sliced - seeds removed, whole yellow bell pepper sliced - seeds removed, olive oil heated
    20 min, 4 ingredients
  • Sauteed Escarole Sauteed Escarole
    escarole, cored and coarsely chopped (about 4 heads ) and
    4 More
    escarole, cored and coarsely chopped (about 4 heads ), extra virgin olive oil, plus additional for drizzling, garlic cloves, thinly sliced, hot red pepper flakes, anchovies packed in oil, drained, patted dry, and chopped
    35 min, 5 ingredients
  • Sauteed Mushrooms Sauteed Mushrooms
    sliced fresh mushrooms, olive oil and
    4 More
    sliced fresh mushrooms, olive oil, dry red wine or reduced-sodium beef broth, reduced-sodium beef bouillon granules, garlic powder, pepper
    15 min, 6 ingredients
  • Sauteed Vegetables Sauteed Vegetables
    olive oil, minced garlic, red bell pepper, chopped and
    8 More
    olive oil, minced garlic, red bell pepper, chopped, yellow bell pepper, chopped, cremini mushrooms, chopped, broccoli florets, chopped, zucchini, chopped, yellow summer squash, chopped, dried oregano, soy sauce, chicken stock
    17 min, 11 ingredients




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