54295 s salmon vin blanc salmon Recipes

butter, sliced leeks, sliced mushrooms, crushed garlic, clam juice or 46 oz fish stock, canned crushed tomatoes in puree, chopped fresh parsley, dried dill weed, salt, pepper, salmon , boned and cut into 1/2 inch cubes, cream, flour, fresh dill sprig (to garnish )

canned salmon, drained, green bell pepper, finely chopped (1/2 cup), green onions, chopped, mayonnaise or 2 tbsp miracle whip, worcestershire sauce, lemon pepper, lemon juice, elbow macaroni, cooked and drained

smoked salmon, cream cheese, room temperature, unsalted butter, room temperature, fresh lemon juice, cayenne pepper (or more , to taste)

smoked salmon (available in grocer s fish section), cream cheese (may substitute reduced calorie), pesto sauce (8 oz)

olive oil, boneless skinless pink salmon, eggs, lightly beaten, onion, minced, parsley, chopped

onion, chopped, green pepper, chopped, oil, salt, flour, cream of mushroom soup, milk, pink salmon, drained, and cleaned, peas, lemon juice, biscuit mix (i use bisquick), milk

canned salmon (in water, no salt), chopped parsley or 1 tbsp dried parsley, eggs (with shells- wash well ), flax seed meal, potato flour (not starch), garlic powder (optional)

whole salmon (i have never weighed a whole 1, so i would say 4-5 lb maybe ), white wine, brown onions, chopped fresh parsley, butter, seasoned salt, lemons

sockeye salmon, light cream cheese, minced onion, horseradish, lemon juice, liquid smoke

skinned and boned fresh salmon, 1 side, salt & freshly ground black pepper, spinach, fresh mozzarella cheese or 100 g bocconcini, fresh ricotta cheese, ground nutmeg, chopped spring onions, chopped chives, egg, puff pastry, egg , for glazing

baked salmon, flaked (or poached ), eggs, beaten, mashed potatoes, white onion, diced, garlic cloves, minced, salt and pepper, all-purpose flour, peanut oil, for frying

filet from salmon, chili powder, lite brown sugar, cumin, thyme, salt, olive oil

dukkah (1/2 cup), salmon fillets (skinless pin-boned), olive oil (1/4 cup), leek (white part only quartered lengthwise and sliced), carrot (cut into 1cm pieces), stalks celery (cut into 1cm pieces), grape leaves (in brine), tomatoes (fine ripened seeds removed and chopped), brown sugar, tarragon vinegar, cinnamon stick, water (1/2 cup), salt, star anise, water, cream (pouring type 1 cup), lemon juice, rosemary, plain flour

salmon fillets, red pepper, yellow pepper, onion, sliced mushrooms, garlic, avocado, mrs dash s extra spicy seasoning, mrs. dash seasoning mix

eggs, boneless skinless pink salmon, white bread , cut into cubes, salt, butter, melted, milk, warmed

pink salmon, egg, crushed saltine crackers, salt, pepper, onion, diced, peanut oil

cooked salmon, egg, mayonnaise, lemon juice, milk, onion, chopped, crackers, crushed, salt and pepper, to taste

water, vegetable stock powder (or replace 2 cups water with stock), onion, chopped finely, carrot, chopped finely, salmon, drained, rice, celery ribs, chopped, potato, peeled and diced into small cubes, black pepper, coarsely ground or 1/2 tsp peppercorn, salt (or to taste), fresh parsley, chopped finely, fresh dill, chopped finely or 2 tbsp fresh parsley