86958 roasted parmesan crisp sandra lee Recipes

melted butter, for greasing, parmesan cheese, finely grated, very finely chopped fresh chives

grated parmesan cheese, mayonnaise, chopped onion, garlic powder, french baguette

flour, butter or 3 tbsp margarine, softened, egg yolk, grated freshly grated parmesan cheese, salt, cayenne pepper, mustard powder

fresh parmesan cheese (reggiano), freshly ground black pepper (optional) or smoked paprika (optional) or cayenne (optional)

parmesan cheese grated, chopped fresh rosemary (i have used dried and it s fine!), mixed salad greens (spinach works great too!), red seedless grapes, halved, chopped walnut pieces, kraft sundried tomato & oregano dressing

grated fresh parmesan cheese (about 1/2 cup), freshly ground black pepper

asparagus, trimmed, olive oil, ground black pepper, grated parmesan cheese, fresh lemon, cut into wedges

new potatoes , cut into 1-inch pieces, extra-virgin olive oil, grated parmesan cheese, chopped fresh rosemary, salt and ground black pepper to taste

canola oil, cider vinegar, spicy brown mustard, salt and freshly ground black pepper, penne pasta, cooked and cooled, leftover roasted root vegetable salad recipe, roughly chopped, chopped fresh parsley leaves, onion, sliced

fettuccine (prepare 8 oz, half of package), butter, whole milk, grated parmesan cheese, salt

parmesan cheese, freshly grated, all-purpose flour, ground cumin, ground pepper

olive oil, divided, prosciutto slices, thinly sliced crosswise, nonstick vegetable oil spray, asparagus spears, trimmed, parmesan cheese, shaved into strips, salt, eggs, chopped fresh thyme