136751 rican loin tamarind sauce Recipes
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jumbo (8 to 12 per lb) shrimp and10 Morejumbo (8 to 12 per lb) shrimp, sea salt dissolved in 11/2 cups water, tamarind from a pliable block, water, peanut oil, chopped cleaned fresh cilantro roots and/or stems, pounded to a paste, minced garlic, sriracha or other asian hot chile sauce, palm sugar , or to taste, asian fish sauce (preferably thai naam pla), or to taste, garnish: 2 fresh serrano or jalapeno chiles, seeded, halved lengthwise, and finely julienned crosswise; and fresh cilantro sprigs45 min, 11 ingredients
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tamarind from a pliable block, cold water, shallots and11 Moretamarind from a pliable block, cold water, shallots, garlic cloves, chopped cleaned fresh cilantro roots reserved from thai ground-pork salad with mint and cilantro or cilantro stems, asian fish sauce (preferably naam pla), sugar, salt, vegetable oil, two 6-oz red snapper fillets with skin, scallions, fresh red chiles (1 to 3 inches long; preferably thai), fresh whole thai basil leaves or small fresh regular basil leaves, garnish: fresh basil sprigs14 ingredients
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tamarind paste (use tamarind concentrate, not paste) and7 Moretamarind paste (use tamarind concentrate, not paste), palm sugar or 1/2 cup brown sugar, low sodium chicken broth or 1/4 cup low sodium vegetable broth, fish sauce (squid brand), low sodium soy sauce, garlic clove, minced, thai chili paste (to taste) or ground red pepper (to taste), lime juice (optional)20 min, 8 ingredients
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Tamarind Balls (Paste Method)
tamarind paste, sugar and2 Moretamarind paste, sugar, scotch bonnet peppers (optional) or 1/4 tsp habanero pepper, minced (optional), black pepper , to taste (optional)48 hour , 4 ingredients -
Tamarind Balls (Pulp Method)
tamarind pulp, shelled, baking soda, salt, boiling water and3 Moretamarind pulp, shelled, baking soda, salt, boiling water, granulated sugar, scotch bonnet peppers (optional) or 1/2 tsp habanero pepper, minced (optional), black pepper , to taste (optional)48 hour , 7 ingredients -
Tamarind Cooler
tamarind, sugar (to taste) and2 Moretamarind, sugar (to taste), sparkling water or orange juice, water4 ingredients -
Lamb Loins - Grilled with Hoisin Sauce
boneless lamb loin (about 2 lbs/1 kg), hoisin sauce and5 Moreboneless lamb loin (about 2 lbs/1 kg), hoisin sauce, liquid honey, rice vinegar, curry powder, garlic, minced, hot pepper flakes1 hour , 7 ingredients -
Crock Pot Cajun Pork Loins
pork loin, tomato sauce, cayenne pepper (optional) and1 Morepork loin, tomato sauce, cayenne pepper (optional), salt and pepper7 hour 10 min, 5 ingredients -
BBQ Teriyaki Pork Loin
pork loin (2 piece 2 - 2 1/2 lbs each) and7 Morepork loin (2 piece 2 - 2 1/2 lbs each), teriyaki sauce (kikoman), ginger powder, olive oil, chopped onion, garlic clove, sliced, apple cider vinegar, paprika45 min, 8 ingredients -
Lolly's Mandarin Shredded Pork and Sweet Bean Sauce
boneless pork loin, soy sauce and9 Moreboneless pork loin, soy sauce, rice wine or 1 tsp dry sherry, water, cornstarch, sweet bean paste, rice wine or 4 1/2 tsp dry sherry, soy sauce, sugar, green onions, shredded, vegetable oil30 min, 11 ingredients -
Pork Roast With Jezebel Sauce
hot sauce, worcestershire sauce, garlic salt, pepper and3 Morehot sauce, worcestershire sauce, garlic salt, pepper, boneless pork loin, jezebel sauce, garnishes: paprika , fresh parsley sprigs, cracked black pepper7 ingredients -
Loin of Pork with Fennel and Garlic (Ina Garten)
loin of pork, bone in , frenched and tied, garlic cloves and7 Moreloin of pork, bone in , frenched and tied, garlic cloves, fresh rosemary leaves, chopped, lemon zest (about 2 lemons), fennel seeds, good olive oil, dijon mustard, kosher salt, freshly ground black pepper1 hour 10 min, 9 ingredients
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